LegalizeCommission Regulation (EC) No 2497/2001 of 19 December 2001 opening and providing for the administration of Community tariff quotas for certain fish and fishery products originating in the Republic of Croatia
Article 1
Article 2
The Member States and the Commission shall cooperate closely to ensure compliance with this Regulation.
Article 3
This Regulation shall enter into force on the day following its publication in the Official Journal of the European Communities.
It shall apply from 1 January 2002, and it shall remain in application upon the entry into force of the Stabilisation and Association Agreement.
This Regulation shall be binding in its entirety and directly applicable in all Member States.
ANNEX
Notwithstanding the rules for the interpretation of the Combined Nomenclature, the wording for the description of the products is to be considered as having no more than an indicative value, the preferential scheme being determined, within the context of this Annex, by the coverage of the CN codes as they exist at the time of adoption of this Regulation. Where ex CN codes are indicated, the preferential scheme is to be determined by application of the CN code and corresponding description taken together.
| Order No | CN code | TARIC Sub-division | Description | Annual tariff quota volume (net weight) | Tariff quota duty |
|---|---|---|---|---|---|
| 09.1581 | 0301 91 10 0301 91 90 0302 11 10 0302 11 20 0302 11 80 0303 21 10 0303 21 20 0303 21 80 0304 10 15 0304 10 17 | Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster): live; fresh or chilled; frozen; dried, salted or in brine; smoked; fillets and other fish meat; flours, meals and pellets, fit for human consumption | 30 tonnes | Exemption | |
| ex 0304 10 19 | 40 | ||||
| ex 0304 10 91 0304 20 15 0304 20 17 | 10 | ||||
| ex 0304 20 19 | 50 | ||||
| ex 0304 90 10 | 11, 17, 40 | ||||
| ex 0305 10 00 | 10 | ||||
| ex 0305 30 90 0305 49 45 | 50 | ||||
| ex 0305 59 80 | 61 | ||||
| ex 0305 69 80 | 61 | ||||
| 09.1582 | 0301 93 00 0302 69 11 0303 79 11 | Carp: live; fresh or chilled; frozen; dried, salted or in brine; smoked; fillets and other fish meat; flours, meals and pellets, fit for human consumption | 210 tonnes | Exemption | |
| ex 0304 10 19 | 30 | ||||
| ex 0304 10 91 | 20 | ||||
| ex 0304 20 19 | 40 | ||||
| ex 0304 90 10 | 16 | ||||
| ex 0305 10 00 | 20 | ||||
| ex 0305 30 90 | 60 | ||||
| ex 0305 49 80 | 30 | ||||
| ex 0305 59 80 | 63 | ||||
| ex 0305 69 80 | 63 | ||||
| 09.1583 | ex 0301 99 90 0302 69 61 0303 79 71 | 80 | Sea bream (Dentex dentex) and (Pagellus spp.): live; fresh or chilled; frozen; dried, salted or in brine; smoked; fillets and other fish meat; flours, meals and pellets, fit for human consumption | 35 tonnes | Exemption |
| ex 0304 10 38 | 80 | ||||
| ex 0304 10 98 | 77 | ||||
| ex 0304 20 94 | 50 | ||||
| ex 0304 90 97 | 82 | ||||
| ex 0305 10 00 | 30 | ||||
| ex 0305 30 90 | 70 | ||||
| ex 0305 49 80 | 40 | ||||
| ex 0305 59 80 | 65 | ||||
| ex 0305 69 80 | 65 | ||||
| 09.1584 | ex 0301 99 90 0302 69 94 | 15, 17, 28 (1) | Sea bass (Dicentrarchus labrax): live; fresh or chilled; frozen; dried, salted or in brine; smoked; fillets and other fish meat; flours, meals and pellets, fit for human consumption | from 1 January to 31 December 2004: 550 tonnes + 66,66 tonnes increase from 1 May to 31 December 2004 from 1 January to 31 December 2005 and for every year thereafter: 650 tonnes | Exemption |
| ex 0303 77 00 | 10 | ||||
| ex 0304 10 38 | 85 | ||||
| ex 0304 10 98 | 79 | ||||
| ex 0304 20 94 | 60 | ||||
| ex 0304 90 97 | 84 | ||||
| ex 0305 10 00 | 40 | ||||
| ex 0305 30 90 | 80 | ||||
| ex 0305 49 80 | 50 | ||||
| ex 0305 59 80 | 67 | ||||
| ex 0305 69 80 | 67 | ||||
| 09.1585 | 1604 13 11 1604 13 19 | Prepared or preserved sardines | from 1 January to 31 December 2004: 180 tonnes | 6 % | |
| ex 1604 20 50 | 10, 19 | ||||
| 09.1586 | 1604 16 00 1604 20 40 | Prepared or preserved anchovies | from 1 January to 31 December 2004: 40 tonnes + 6,66 tonnes increase from 1 May to 31 December 2004 | Exemption | |
| 09.1587 | 1604 | Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs | from 1 May to 31 December 2004: 860 tonnes from 1 January to 31 December 2005 and for every year thereafter: 1 550 tonnes | Exemption | |
| (1) From 1 January 2005 the TARIC subdivisions 15, 17 and 28 will be replaced by 22. |
Reading this document does not replace reading the official text published in the Official Journal of the European Union. We assume no responsibility for any inaccuracies arising from the conversion of the original to this format.