Legalize / European Union / Commission Regulation (EC) No 2004/2002 of 8 November 2002 relating to the procedure for determining the meat and fat content of certain pigmeat products / History

Reform history

Commission Regulation (EC) No 2004/2002 of 8 November 2002 relating to the procedure for determining the meat and fat content of certain pigmeat products

1 version · 2002-11-08

2026-04-14

Commission Regulation (EC) No 2004/2002 of 8 November 2002 relating

original version Text at this date