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Commission Regulation (EC) No 167/2008 of 22 February 2008 concerning a new authorisation for ten years of a coccidiostat as an additive in feedingstuffs (Text with EEA relevance)

Current text a fecha 2016-06-17

Article 1

The preparation belonging to the group ‘Coccidiostats and other medicinal substances’, as specified in the Annex, is authorised for use for ten years as additive in animal nutrition under the conditions laid down in that Annex.

Article 2

This Regulation shall enter into force on the third day following that of its publication in the Official Journal of the European Union.

This Regulation shall be binding in its entirety and directly applicable in all Member States

ANNEX

Registration number of additive Name and registration number of person responsible for putting additive into circulation Additive (Trade name) Composition, chemical formula, description Species or category of animal Maximum age Minimum content Maximum content Other provisions End of period of authorisation Maximum Residue Limits (MRLs) in the relevant foodstuffs of animal origin
mg of active substance/kg of complete feedingstuff
Coccidiostats and other medicinal substances
E 766 Huvepharma EOOD, Bulgaria Salinomycin sodium ( Huvesal 120 G) Additive composition: Salinomycin sodium: 120 g/kg Calcium carbonate to 1 000  g/kg Sucrose: 80-100 g/kg Corn starch: 20 g/kg Active substance: Salinomycin sodium, C42H69O11Na, CAS number: 55721-31-8, sodium salt of a polyether monocarboxylic acid produced by fermentation of Streptomyces albus (CBS 101071) Related impurities: < 42 mg elaiophylin/kg salinomycin sodium < 40 g 17-epi-20-desoxy-salinomycin/kg salinomycin sodium Chickens for fattening 60 70 Use prohibited at least three days before slaughter. Indicate in the instructions for use of compound feedingstuffs: ‘Dangerous for equines and turkeys’ ‘This feedingstuff contains an ionophore: simultaneous use with certain medicinal substances (e.g. tiamulin) can be contraindicated’ 26 February 2018 5 μg salinomycin sodium/kg of all wet tissues