Commission Implementing Regulation (EU) 2017/2276 of 8 December 2017 concerning the authorisation of a new use of the preparation of Bacillus subtilis (ATCC PTA-6737) as a feed additive for sows (holder of the authorisation Kemin Europa N.V.) (Text with EEA relevance. )

Type Implementing Regulation
Publication 2017-12-09
Last updated 2023-03-09
State Repealed
Department European Commission, SANTE
Source EUR-Lex
articles 2
Reform history JSON API

Article 1

The preparation specified in the Annex, belonging to the additive category ‘zootechnical additives’ and to the functional group ‘gut flora stabilisers’, is authorised as an additive in animal nutrition subject to the conditions laid down in that Annex.

Article 2

This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.

This Regulation shall be binding in its entirety and directly applicable in all Member States.

ANNEX

Identification number of the additive Name of the holder of authorisation Additive Composition, chemical formula, description, analytical method Species or category of animal Maximum age Minimum content Maximum content Other provisions End of period of authorisation
Identification number of the additive Name of the holder of authorisation Additive Composition, chemical formula, description, analytical method Species or category of animal Maximum age CFU/kg of complete feedingstuff with a moisture content of 12 % CFU/kg of complete feedingstuff with a moisture content of 12 % Other provisions End of period of authorisation
Identification number of the additive Name of the holder of authorisation Additive Composition, chemical formula, description, analytical method Species or category of animal Maximum age Category of zootechnical additives. Functional group: gut flora stabilisers Category of zootechnical additives. Functional group: gut flora stabilisers Category of zootechnical additives. Functional group: gut flora stabilisers Category of zootechnical additives. Functional group: gut flora stabilisers Category of zootechnical additives. Functional group: gut flora stabilisers Category of zootechnical additives. Functional group: gut flora stabilisers Category of zootechnical additives. Functional group: gut flora stabilisers Category of zootechnical additives. Functional group: gut flora stabilisers Category of zootechnical additives. Functional group: gut flora stabilisers Category of zootechnical additives. Functional group: gut flora stabilisers
4b1823 Kemin Europa N.V. Bacillus velezensis ATCC PTA-6737 Additive composition: Preparation of  Bacillus velezensis ATCC PTA-6737 containing a minimum of 1 × 1010 CFU/g additive Solid form Characterisation of the active substance: Viable spores of  Bacillus velezensis ATCC PTA-6737 Analytical method [^E0001] Enumeration: spread plate method using tryptone soya agar with pre heat-treatment of feed samples. Identification: pulsed-field gel electrophoresis (PFGE) method. Sows — 1 × 108 — Other provisions End of period of authorisation 1. In the directions for use of the additive and premixture, the storage conditions and stability to heat treatment shall be indicated. 2. For the use in sows from three weeks before farrowing to whole lactation period. 3. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks resulting from its use. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including breathing protection. 29.12.2027

Details of the analytical methods are available at the following address of the Reference Laboratory: https://ec.europa.eu/jrc/en/eurl/feed-additives/evaluation-reports

Reading this document does not replace reading the official text published in the Official Journal of the European Union. We assume no responsibility for any inaccuracies arising from the conversion of the original to this format.

This text is published under EUR-Lex's own terms of reuse, not a Legalize or public-domain licence. EUR-Lex
Creative Commons Attribution 4.0 International (CC BY 4.0)
© European Union, https://eur-lex.europa.eu — Source: EUR-Lex (Publications Office of the European Union). Reused under the Creative Commons Attribution 4.0 International (CC BY 4.0) licence. Only EU legislation published in the printed Official Journal of the European Union is deemed authentic; consolidated texts are reproduced here for documentation purposes and have been reformatted to Markdown.