Reform history
Commission Implementing Regulation (EU) 2018/1647 of 31 October 2018 authorising the placing on the market of egg membrane hydrolysate as a novel food under Regulation (EU) 2015/2283 of the European Parliament and of the Council and amending Commission Implementing Regulation (EU) 2017/2470 (Text with EEA relevance.)
1 version
· 2018-10-31
2026-04-15
the market of egg membrane hydrolysate as a novel food under Regulat
original version
Text at this date