Commission Implementing Regulation (EU) 2018/1991 of 13 December 2018 authorising the placing on the market of berries of Lonicera caerulea L. as a traditional food from a third country under Regulation (EU) 2015/2283 of the European Parliament and of the Council and amending Commission Implementing Regulation (EU) 2017/2470 (Text with EEA relevance.)

Type Implementing Regulation
Publication 2018-12-17
State In force
Text As published
Department European Commission, SANTE
Source EUR-Lex
articles 3

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17.12.2018 EN Official Journal of the European Union L 320/22

THE EUROPEAN COMMISSION,

Having regard to the Treaty on the Functioning of the European Union,

Having regard to Regulation (EU) 2015/2283 of the European Parliament and of the Council of 25 November 2015 on novel foods, amending Regulation (EU) No 1169/2011 of the European Parliament and of the Council and repealing Regulation (EC) No 258/97 and Commission Regulation (EC) No 1852/2001 1, and in particular Article 15(4) thereof,

Whereas:

HAS ADOPTED THIS REGULATION:

Article 1

1.

Berries of Lonicera caerulea L. as specified in the Annex to this Regulation shall be included in the Union list of authorised novel foods established in Implementing Regulation (EU) 2017/2470.

2.

The entry in the Union list referred to in paragraph 1 shall include the conditions of use and labelling requirements laid down in the Annex to this Regulation.

Article 2

The Annex to Implementing Regulation (EU) 2017/2470 is amended in accordance with the Annex to this Regulation.

Article 3

This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.

This Regulation shall be binding in its entirety and directly applicable in all Member States.

Done at Brussels, 13 December 2018.

For the Commission

The President

Jean-Claude JUNCKER

2

Commission Implementing Regulation (EU) 2017/2470 of 20 December 2017 establishing the Union list of novel foods in accordance with Regulation (EU) 2015/2283 of the European Parliament and of the Council on novel foods (OJ L 351, 30.12.2017, p. 72).

ANNEX

The Annex to Implementing Regulation (EU) 2017/2470 is amended as follows:

Authorised novel food Conditions under which the novel food may be used Additional specific labelling requirements Other requirements
‘Lonicera caerulea L. berries (haskap) (Traditional food from a third country) Not specified The designation of the novel food on the labelling of the foodstuffs containing it shall be “haskap (Lonicera caerulea) berries”’
Authorised novel food Specifications
‘Lonicera caerulea L. berries (haskap) (Traditional food from a third country) Description/Definition: The traditional food are fresh and frozen berries from Lonicera caerulea var. edulis. Lonicera caerulea L. is a deciduous shrub belonging to the Caprifoliaceae family. Typical nutritional components of haskap berries (given in fresh berries): Carbohydrates: 12,8 % Fibre: 2,1 % Lipids: 0,6 % Proteins: 0,7 % Ash: 0,4 % Water: 85,5 %’

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