Commission Implementing Regulation (EU) 2020/173 of 6 February 2020 concerning the authorisation of brilliant blue FCF as a feed additive for cats and dogs (Text with EEA relevance)

Type Implementing Regulation
Publication 2020-02-07
State In force
Text As published
Department European Commission, SANTE
Source EUR-Lex
articles 3

This is the act as published. Later amendments are not folded into the text below: each one is a separate act in this repository and an entry in this law's history.

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7.2.2020 EN Official Journal of the European Union L 35/9

THE EUROPEAN COMMISSION,

Having regard to the Treaty on the Functioning of the European Union,

Having regard to Regulation (EC) No 1831/2003 of the European Parliament and of the Council of 22 September 2003 on additives for use in animal nutrition 1, and in particular Article 9(2) thereof,

Whereas:

HAS ADOPTED THIS REGULATION:

Article 1

Authorisation

The substance specified in the Annex, belonging to the additive category ‘sensory additives’ and to the functional group ‘colourants’, is authorised as an additive in animal nutrition, subject to the conditions laid down in that Annex.

Article 2

Transitional measures

1.

The substance specified in the Annex and premixtures containing that substance, which are produced and labelled before 27 August 2020 in accordance with the rules applicable before 27 February 2020 may continue to be placed on the market and used until the existing stocks are exhausted.

2.

Feed materials and compound feed containing the substance specified in the Annex which are produced and labelled before 27 February 2022 in accordance with the rules applicable before 27 February 2020 may continue to be placed on the market and used until the existing stocks are exhausted.

Article 3

Entry into force

This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.

This Regulation shall be binding in its entirety and directly applicable in all Member States.

Done at Brussels, 6 February 2020.

For the Commission

The President

Ursula VON DER LEYEN

2

Council Directive 70/524/EEC of 23 November 1970 concerning additives in feedingstuffs (OJ L 270, 14.12.1970, p. 1).

3

EFSA Journal 2013; 11(7):3288.

4

Commission Regulation (EC) No 429/2008 of 25 April 2008 on detailed rules for the implementation of Regulation (EC) No 1831/2003 of the European Parliament and of the Council as regards the preparation and the presentation of applications and the assessment and the authorisation of feed additives (OJ L 133, 22.5.2008, p. 1).

ANNEX

Identification number of the additive Additive Composition, chemical formula, description, analytical method Species or category of animal Maximum age Minimum content Maximum content Other provisions End of period of authorisation
Identification number of the additive Additive Composition, chemical formula, description, analytical method Species or category of animal Maximum age mg of active substance of kg of complete feedingstuff with a moisture content of 12 % mg of active substance of kg of complete feedingstuff with a moisture content of 12 % Other provisions End of period of authorisation
Category: Sensory additives. Functional group: Colourants. (i) substances that add or restore colour in feedingstuffs Category: Sensory additives. Functional group: Colourants. (i) substances that add or restore colour in feedingstuffs Category: Sensory additives. Functional group: Colourants. (i) substances that add or restore colour in feedingstuffs Category: Sensory additives. Functional group: Colourants. (i) substances that add or restore colour in feedingstuffs Category: Sensory additives. Functional group: Colourants. (i) substances that add or restore colour in feedingstuffs Category: Sensory additives. Functional group: Colourants. (i) substances that add or restore colour in feedingstuffs Category: Sensory additives. Functional group: Colourants. (i) substances that add or restore colour in feedingstuffs Category: Sensory additives. Functional group: Colourants. (i) substances that add or restore colour in feedingstuffs Category: Sensory additives. Functional group: Colourants. (i) substances that add or restore colour in feedingstuffs
2a133 Brilliant Blue FCF Additive composition: Brilliant Blue FCF described as the sodium salt as the principal component. Solid form (powder) ———————————— Characterisation of the active substance as the sodium salt: Disodium α-(4-(N-ethyl-3-sulphonatobenzylamino) phenyl)-α-(4-N-ethyl-3-sulphonatobenzylamino) cyclohexa-2,5-dienylidene) toluene-2- sulphonate The calcium and the potassium salts are also permitted. Chemical formula: C37H34N2Na2O9S3 Solid form (powder) produced by chemical synthesis CAS number: 3844-45-9 Purity criteria Content not less than 85 % total colouring matters, calculated as the sodium salt (assay) Water insoluble matter: ≤ 0,2 % Subsidiary colouring matters: ≤ 6 % Organic compounds other than colouring matters: — Sum of 2-, 3- and 4-formyl benzene sulfonic acids: ≤ 1,5 % — 3-((ethyl)(4-sulfophenyl) amino) methyl benzene sulfonic acid: ≤ 0,3 % Leuco base: ≤ 5 % Unsulfonated primary aromatic amines: ≤ 0,01 % (calculated as aniline) Ether extractable matter: ≤ 0,2 % from a solution of pH 7 ———————————— Analytical method 5 For the quantification of total colouring matters content of brilliant blue FCF in the feed additive: Spectrophotometry at 630 nm and titration with Titanous chloride as described in: — Commission Regulation (EU) No 231/2012 referring to FAO JECFA Combined Compendium for Food Additive Specifications (Analytical methods Vol. 4); and the Monograph No 1 (2006) ‘Brilliant Blue FCF’. For the quantification of brilliant blue in feedingstuffs: — high performance liquid chromatography coupled to tandem mass spectrometry (LC-MS/MS) Cats — — 278 1. In the directions for use of the additive and premixture, the storage conditions and stability to heat treatment shall be indicated. 2. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks resulting from its use. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including eye, skin and breathing protection. 27 February 2030
2a133 Brilliant Blue FCF Additive composition: Brilliant Blue FCF described as the sodium salt as the principal component. Solid form (powder) ———————————— Characterisation of the active substance as the sodium salt: Disodium α-(4-(N-ethyl-3-sulphonatobenzylamino) phenyl)-α-(4-N-ethyl-3-sulphonatobenzylamino) cyclohexa-2,5-dienylidene) toluene-2- sulphonate The calcium and the potassium salts are also permitted. Chemical formula: C37H34N2Na2O9S3 Solid form (powder) produced by chemical synthesis CAS number: 3844-45-9 Purity criteria Content not less than 85 % total colouring matters, calculated as the sodium salt (assay) Water insoluble matter: ≤ 0,2 % Subsidiary colouring matters: ≤ 6 % Organic compounds other than colouring matters: — Sum of 2-, 3- and 4-formyl benzene sulfonic acids: ≤ 1,5 % — 3-((ethyl)(4-sulfophenyl) amino) methyl benzene sulfonic acid: ≤ 0,3 % Leuco base: ≤ 5 % Unsulfonated primary aromatic amines: ≤ 0,01 % (calculated as aniline) Ether extractable matter: ≤ 0,2 % from a solution of pH 7 ———————————— Analytical method 5 For the quantification of total colouring matters content of brilliant blue FCF in the feed additive: Spectrophotometry at 630 nm and titration with Titanous chloride as described in: — Commission Regulation (EU) No 231/2012 referring to FAO JECFA Combined Compendium for Food Additive Specifications (Analytical methods Vol. 4); and the Monograph No 1 (2006) ‘Brilliant Blue FCF’. For the quantification of brilliant blue in feedingstuffs: — high performance liquid chromatography coupled to tandem mass spectrometry (LC-MS/MS) Dogs — — 334 1. In the directions for use of the additive and premixture, the storage conditions and stability to heat treatment shall be indicated. 2. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks resulting from its use. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including eye, skin and breathing protection. 27 February 2030
5

Details of the analytical methods are available at the following address of the Reference Laboratory: https://ec.europa.eu/jrc/en/eurl/feed-additives/evaluation-reports

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