Commission Implementing Regulation (EU) 2023/341 of 15 February 2023 concerning the renewal of the authorisation of vitamin E as a feed additive for all animal species and repealing Regulation (EU) No 26/2011 (Text with EEA relevance)

Type Implementing Regulation
Publication 2023-02-16
State In force
Text As published
Department European Commission, SANTE
Source EUR-Lex
articles 4

This is the act as published. Later amendments are not folded into the text below: each one is a separate act in this repository and an entry in this law's history.

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16.2.2023 EN Official Journal of the European Union L 48/19

THE EUROPEAN COMMISSION,

Having regard to the Treaty on the Functioning of the European Union,

Having regard to Regulation (EC) No 1831/2003 of the European Parliament and of the Council of 22 September 2003 on additives for use in animal nutrition 1, and in particular Article 9(2) thereof,

Whereas:

HAS ADOPTED THIS REGULATION:

Article 1

The authorisation of the substance and preparations specified in the Annex, belonging to the additive category ‘nutritional additives’ and to the functional group ‘vitamins, pro-vitamins and chemical well-defined substances having similar effect’, is renewed subject to the conditions laid down in that Annex.

Article 2

Regulation (EU) No 26/2011 is repealed.

Article 3

1.

The substance and preparations specified in the Annex and premixtures containing them, which are produced and labelled before 8 September 2023 in accordance with the rules applicable before 8 March 2023 may continue to be placed on the market and used until the existing stocks are exhausted.

2.

Compound feed and feed materials containing the substance and preparations specified in the Annex which are produced and labelled before 8 March 2024 in accordance with the rules applicable before 8 March 2023 may continue to be placed on the market and used until the existing stocks are exhausted if they are intended for food-producing animals.

3.

Compound feed and feed materials containing the substance and preparations specified in the Annex which are produced and labelled before 8 March 2025 in accordance with the rules applicable before 8 March 2023 may continue to be placed on the market and used until the existing stocks are exhausted if they are intended for non-food producing animals.

Article 4

This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.

This Regulation shall be binding in its entirety and directly applicable in all Member States.

Done at Brussels, 15 February 2023.

For the Commission

The President

Ursula VON DER LEYEN

2

Commission Regulation (EU) No 26/2011 of 14 January 2011 concerning the authorisation of vitamin E as a feed additive for all animal species (OJ L 11, 15.1.2011, p. 18).

3

EFSA Journal 2021;19(4):6529, 6530, 6531, 6532 and 6533.

4

EFSA Journal 2021;19(12):6974.

5

Commission Regulation (EC) No 378/2005 of 4 March 2005 on detailed rules for the implementation of Regulation (EC) No 1831/2003 of the European Parliament and of the Council as regards the duties and tasks of the Community Reference Laboratory concerning applications for authorisations of feed additives (OJ L 59, 5.3.2005, p. 8).

ANNEX

Identification number of the additive Additive Composition, chemical formula, description, analytical method Species or category of animal Maximum age Minimum content Maximum content Other provisions End of period of authorisation
Identification number of the additive Additive Composition, chemical formula, description, analytical method Species or category of animal Maximum age mg of additive/kg of complete feedingstuff with a moisture content of 12 % mg of additive/kg of complete feedingstuff with a moisture content of 12 % Other provisions End of period of authorisation
Category of nutritional additives. Functional group: vitamins, pro-vitamins and chemically well-defined substances having similar effect Category of nutritional additives. Functional group: vitamins, pro-vitamins and chemically well-defined substances having similar effect Category of nutritional additives. Functional group: vitamins, pro-vitamins and chemically well-defined substances having similar effect Category of nutritional additives. Functional group: vitamins, pro-vitamins and chemically well-defined substances having similar effect Category of nutritional additives. Functional group: vitamins, pro-vitamins and chemically well-defined substances having similar effect Category of nutritional additives. Functional group: vitamins, pro-vitamins and chemically well-defined substances having similar effect Category of nutritional additives. Functional group: vitamins, pro-vitamins and chemically well-defined substances having similar effect Category of nutritional additives. Functional group: vitamins, pro-vitamins and chemically well-defined substances having similar effect Category of nutritional additives. Functional group: vitamins, pro-vitamins and chemically well-defined substances having similar effect
3a700 ‘Vitamin E’ or ‘all-rac-alpha-tocopheryl acetate’ Additive composition All-rac-alpha-tocopheryl acetate Liquid form Characterisation of active substance All-rac-alpha-tocopheryl acetate C31H52O3 CAS number: 7695-91-2 Purity: > 93 % Produced by chemical synthesis All animal species - - - 1. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 2. The additive may be used also via water for drinking. 3. If vitamin E content is mentioned in the labelling, the following equivalencies for the units of measurement of the contents shall be used: — 1 mg all-rac-alpha-tocopheryl acetate = 1 IU 4. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks resulting from their use. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin protection. 8 March 2033
3a700 ‘Vitamin E’ or ‘all-rac-alpha-tocopheryl acetate’ Analytical method 6 1. For the determination of vitamin E (oil form) in feed additives: European Pharmacopoeia Ph. Eur. 07/2011:0439. 2. For the determination of vitamin E (powder form) in feed additives: European Pharmacopoeia Ph. Eur. 01/2011:0691. 3. For the determination of the level of authorised vitamin E in compound feed: Commission Regulation (EC) No 152/20097. All animal species - - - 1. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 2. The additive may be used also via water for drinking. 3. If vitamin E content is mentioned in the labelling, the following equivalencies for the units of measurement of the contents shall be used: — 1 mg all-rac-alpha-tocopheryl acetate = 1 IU 4. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks resulting from their use. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin protection. 8 March 2033
3a700i ‘Vitamin E’ or ‘all-rac-alpha-tocopheryl acetate’ Additive composition Preparation containing ≥ 50 % all-rac-alpha-tocopheryl acetate Solid form Characterisation of active substance All-rac-alpha-tocopheryl acetate C31H52O3 CAS number: 7695-91-2 Purity: > 93 % Produced by chemical synthesis All animal species - - - 1. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 2. The additive may be used also via water for drinking. 3. If vitamin E content is mentioned in the labelling, the following equivalencies for the units of measurement of the contents shall be used: — 1 mg all-rac-alpha-tocopheryl acetate = 1 IU 4. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks resulting from their use. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin protection. 8 March 2033
3a700i ‘Vitamin E’ or ‘all-rac-alpha-tocopheryl acetate’ Analytical method 6 1. For the determination of vitamin E (oil form) in feed additives: European Pharmacopoeia Ph. Eur. 07/2011:0439. 2. For the determination of vitamin E (powder form) in feed additives: European Pharmacopoeia Ph. Eur. 01/2011:0691. 3. For the determination of the level of authorised vitamin E in compound feed: Regulation (EC) No 152/20097. All animal species - - - 1. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 2. The additive may be used also via water for drinking. 3. If vitamin E content is mentioned in the labelling, the following equivalencies for the units of measurement of the contents shall be used: — 1 mg all-rac-alpha-tocopheryl acetate = 1 IU 4. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks resulting from their use. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin protection. 8 March 2033
3a700ii ‘Vitamin E’ or ‘RRR-alpha-tocopheryl acetate’ Additive composition Preparation containing ≥ 25 % RRR-alpha-tocopheryl acetate Solid form Characterisation of active substance RRR-alpha-tocopheryl acetate C31H52O3 CAS number: 58-95-7 Purity: > 40 % Chemically synthesised from vegetable oils. All animal species - - - 1. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 2. The additive may be used also via water for drinking. 3. If vitamin E content is mentioned in the labelling, the following equivalencies for the units of measurement of the contents shall be used: — 1 mg RRR-alpha-tocopheryl acetate = 1,36 IU 4. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks resulting from their use. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin protection. 8 March 2033
3a700ii ‘Vitamin E’ or ‘RRR-alpha-tocopheryl acetate’ Analytical method 6 1. For the determination of vitamin E (oil form) in feed additives: European Pharmacopoeia EP-1257. 2. For the determination of vitamin E (powder form) in feed additives: European Pharmacopoeia Ph. Eur. 01/2011:0691. 3. For the determination of the level of authorised vitamin E in compound feed: Regulation (EC) No 152/20097. All animal species - - - 1. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated. 2. The additive may be used also via water for drinking. 3. If vitamin E content is mentioned in the labelling, the following equivalencies for the units of measurement of the contents shall be used: — 1 mg RRR-alpha-tocopheryl acetate = 1,36 IU 4. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks resulting from their use. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including skin protection. 8 March 2033
6

Details of the analytical methods are available at the following address of the Reference Laboratory: https://ec.europa.eu/jrc/en/eurl/feed-additives/evaluation-reports.

7

Commission Regulation (EC) No 152/2009 of 27 January 2009 laying down the methods of sampling and analysis for the official control of feed (OJ L 54, 26.2.2009, p. 1).

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