Commission Implementing Regulation (EU) 2023/1173 of 15 June 2023 withdrawing from the market certain feed additives, amending Regulation (EC) No 1810/2005 and repealing Regulations (EC) No 1453/2004, (EC) No 2148/2004 and (EC) No 943/2005 (Text with EEA relevance)

Type Implementing Regulation
Publication 2023-06-15
State In force
Department European Commission, SANTE
Source EUR-Lex
Reform history JSON API

Article 1

Withdrawal from the market

The feed additives specified in the Annex shall be withdrawn from the market in respect of the animal species or categories of animals mentioned in that Annex.

Article 2

Transitional measures for the feed additives to be withdrawn from the market

Article 3

Amendment to Regulation (EC) No 1810/2005

Regulation (EC) No 1810/2005 is amended as follows:

(1) Article 3 is deleted;

(2) Annex III is deleted.

Article 4

Repeals

Regulations (EC) No 1453/2004, (EC) No 2148/2004 and (EC) No 943/2005 are repealed.

Article 5

Entry into force

This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.

This Regulation shall be binding in its entirety and directly applicable in all Member States.

ANNEX

PART 1

Feed additives to be withdrawn from the market for all species and categories of animals

Identification Number Additive Species or category of animals
Emulsifying and stabilising agents, thickeners and gelling agents
E 433 Polyoxyethylene(20)-sorbitan monooleate All species
E 413 Tragacanth All species
Binders, anti-caking agents and coagulants
E 561 Vermiculite All species
E 599 Perlite All species
Vitamins, provitamins and chemically well-defined substances having similar effect
Vitamin B12 or Cyanocobalamin. All forms with the exception of the preparation of cyanocobalamin produced by Ensifer adhaerens CNCM I-5541 containing ≤ 1 % of cyanocobalamin, solid form [3a835] (1). All species
Silage additives
Microorganisms
Lactobacillus casei NBRC 3425 (ATCC 7469) All species
Saccharomyces cerevisiae NBRC 0203 (IFO 0203) All species
Enzymes
Alpha-amylase EC 3.2.1.1 from Aspergillus oryzae CBS 585.94 All species
Colourants, including pigments
Other colourants
E 150b, E 150c and E 150d Caramel colours as colouring agents authorised for colouring foodstuffs by Community rules All species
Flavouring and appetising substances
Natural products – botanically defined
Abies alba Mill., A. sibirica Ledeb.: Pine needle oil CAS 8021-29-2 FEMA 2905 CoE 5 Einecs 294-351-9 All species
Eleutherococcus senticosus Rupr. et Maxim. = Acanthopanax s. Harms: Taiga root extract (solvent-based) All species
Helianthus annuus All species
Origanum heracleoticum L.: Greek oregano extract/oleoresin/Greek oregano oil All species
Origanum heracleoticum L.: Oregano oil All species
Petroselinum sativum Hoffm. = P. crispum Mill. = P. hortense L.: Parsley leaf oil CAS 8000-68-8 FEMA 2836 CoE 326 Einecs 281-677-1/Parsley seed oil CAS 8000-68-8 CoE 326 Einecs 281-677-1 All species
Trachyspermum ammi (L.) Sprag. et Turr.: Ajowan oil All species
Bupleurum rotundifolium L.: Hare’s ear tincture All species
Boswellia serrata Roxb. ex Colebr.: Olibanum tincture All species
Bambusa sp.: tincture All species
Pimenta dioica L. Merr. = P. officinalis Lind L.: Allspice oil CAS 8006-77-7 FEMA 2018 CoE 335 Einecs 284-540-4 All species
Natural products and corresponding synthetic products
CAS No 13678-67-6/Difurfuryl Sulfide/Flavis No 13.056 All species
CAS No 29606-79-9/Isopulegone/Flavis No 07.067 All species
CAS No 43052-87-5/alpha-Damascone/Flavis No 07.134 All species
CAS No 4437-22-3/Difurfuryl ether/Flavis No 13.061 All species
CAS No 623-15-4/4-(2-Furyl)but-3-en-2-one/Flavis No 13.044 All species
(1) This form of vitamin B12 or cyanocobalamin has been authorised by Commission Implementing Regulation (EU) 2022/1249 of 19 July 2022 concerning the authorisation of vitamin B12 in the form of cyanocobalamin produced by Ensifer adhaerens CNCM I-5541 as a feed additive for all animal species (OJ L 191, 20.7.2022, p. 10).

PART 2

Feed additives to be withdrawn from the market for certain species or categories of animals

Identification Number Additive Species and category of animals
Preservatives
E 250 Sodium nitrite Dogs; Cats
Emulsifying and stabilising agents, thickeners and gelling agents
E 406 Agar Pets and other non-food producing animals
Binders, anti-caking agents and coagulants
E 567 Clinoptilolite of volcanic origin Pigs, Poultry
Silage additives
Substances
Hexamethylene tetramine Bovines; Ovines; Pigs; Poultry; Rabbits; Horses; Goats
Enzymes
E 1613 Endo-1,4-beta-xylanase/EC 3.2.1.8 produced by Trichoderma longibrachiatum (CNCM MA 6-10 W) Laying hens; Turkeys for fattening; Chickens for fattening
Colourants, including pigments
Other colourants
E 127 Erythrosine as colouring agent authorised for colouring foodstuffs by Community rules Reptiles; Cats
E 127 Erythrosine [functional group 2 a (iii)] Ornamental fish
Flavouring and appetising substances
Natural products – botanically defined
Humulus lupulus L. flos: Hop extract (strobiles) rich in beta acids All animal species with the exception of weaned piglets, pigs for fattening and minor porcine species weaned and for fattening
Natural products and corresponding synthetic products
CAS No 3188-00-9/4,5-Dihydro-2-methylfuran-3(2H)-one/Flavis No 13.042 All animal species with the exception of pets
CAS No 3658-77-3/4-Hydroxy-2,5-dimethylfuran-3(2H)-one/Flavis No 13.010 All animal species with the exception of pets
CAS No 4180-23-8/1-Methoxy-4-(prop- 1(trans)-enyl)benzene/Flavis No 04.010 Poultry and fish
CAS No 97-53-0/Eugenol/Flavis No 04.003 Poultry
Vitamins, provitamins and chemically well-defined substances having similar effect
Omega-6 Essential Unsaturated Fatty acids (as octadecadienoic acid) Sows for reproduction; Sows, in order to have benefit in piglets; Cows for reproduction

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