S.I. No. 66/1992 - Health (Preservatives in Food) (Amendment) Regulations, 1992
This is the act as published. Later amendments are not folded into the text below: each one is a separate act in this repository and an entry in this law's history.
1 amending act · 1997-03-21, S.I. No. 128/1997 - European Communities Detailed Provisions on the Control of Additives,…
S.I. No. 66 of 1992.
HEALTH (PRESERVATIVES IN FOOD) (AMENDMENT) REGULATIONS, 1992.
The Minister for Health, in exercise of the powers conferred on him by sections 5 and 59 of the Health Act, 1947 (No. 28 of 1947), and section 54 of that Act as amended by the European Communities ( Health Act, 1947 , Amendment of Sections 54 and 61) Regulations, 1991 (S.I. 333 of 1991), and section 38 (3) of the Health Act, 1953 (No. 26 of 1953) and section 6 of the Health Act, 1970 (No. 1 of 1970 ) and, after consultation with the Minister for Industry and Commerce and the Minister for Agriculture and Food, hereby makes the following Regulations:—
1.
(i) These Regulations may be cited as the Health (Preservatives in Food) (Amendment) Regulations, 1992.
- (ii) These Regulations shall come into operation on the 22nd day of April, 1992.
2.
In these Regulations "the Principal Regulations" means the Health (Preservatives in Food) Regulations, 1981 (S.I. No. 337 of 1981).
3.
The Principal Regulations as amended by the Health (Preservatives in Food) (Amendment) Regulations, 1989 ( S.I. No. 263 of 1989 ) are hereby amended by—
- (i) the deletion of article 7 and the substitution therefor of the following article:
"7. In any proceedings for an offence under these Regulations, it shall be a defence for the person charged to show that the food in respect of which the offence is alleged to have been committed was intended for export and complied with the domestic food legislation of the importing country relevant to the alleged offence."; and
- (ii) the substitution in sub-article (i) of article 9 of the words "Health (Official Control of Food) Regulations, 1991 ( S.I. No. 332 of 1991 )" for "Health (Sampling of Food) Regulations, 1970, ( S.I. No. 50 of 1970 ).".
GIVEN under the Official Seal of the Minister for Health this 3rd day
of April, 1992.
JOHN O'CONNELL,
Minister for Health.
EXPLANATORY NOTE.
These Regulations are a further implementation of EC Directive 89/397/EEC on the Official Control of Foodstuffs.
Reference to the Health (Sampling of Food) Regulations, 1970, ( S.I. No. 50 of 1970 ), which have been revoked, is replaced with a reference to the Health (Official Control of Food) Regulations, 1991, ( S.I. No. 332 of 1991 ).
The exemption previously provided for in the case of export or re-export is replaced with a new provision.
This document does not substitute the official text published in the Irish Statute Book. We accept no responsibility for any inaccuracies arising from the transcription of the original into this format.
This text is published under Irish Statute Book's own terms of reuse, not a Legalize or public-domain licence.
Irish Statute Book
CC-BY 4.0 (Oireachtas Open Data PSI Licence)
Contains Irish Public Sector Information licensed under the Oireachtas (Houses of the Oireachtas) Open Data PSI Licence / Creative Commons Attribution 4.0 International, sourced from https://www.irishstatutebook.ie.