LegalizeThe Eggs and Chicks Regulations (Northern Ireland) 2010
| Column 1 | Column 1 | Column 2 | Column 3 |
|---|---|---|---|
| Relevant provision of Commission Regulation (EC) No. 589/2008 | Relevant provision of Commission Regulation (EC) No. 589/2008 | Provisions to be read with the provisions of Commission Regulation (EC) No. 589/2008 mentioned in column 1 | Subject matter |
| Article 2(1) | Article 2(1) | The first indent of point II(1) of Part VI of Annex VII to Regulation (EU) 2013 , paragraph (a) of the second sub-paragraph of point 2 of Part D of Annex II to Regulation (EC) No. 2160/2003 and regulation 15 as read with the Schedule 3 entry relating to paragraph (a) of the second sub-paragraph of point 2 of Part D of Annex II to Regulation (EC) No. 2160/2003 | Quality characteristics of class A eggs and cases in which eggs meeting those quality characteristics must be categorised as class B eggs. |
| Article 2(2) | Article 2(2) | Article 3 of Commission Regulation (EC) No. 589/2008 | Prohibition on the washing and cleaning of class A eggs before or after grading. |
| Article 2(3) | Article 2(3) | Prohibition on the treatment of class A eggs for preservation, and the chilling of eggs, in premises or plants where the temperature is artificially maintained at less than 5°C. | |
| Article 2(4) | Article 2(4) | The second indent of point II(1) of Part VI of Annex VII to Regulation (EU) 2013 , paragraph (a) of the second sub-paragraph of point 2 of Part D of Annex II to Regulation (EC) No. 2160/2003 and regulation 15 as read with the Schedule 3 entry relating to paragraph (a) of the second sub-paragraph of point 2 of Part D of Annex II to Regulation (EC) No. 2160/2003 | Quality characteristics of class B eggs and cases in which eggs meeting the quality characteristics for class A eggs must be categorised as class B eggs. |
| Article 4(1) | Article 4(1) | Point II(2) of Part VI of Annex VII to Regulation (EU) 2013 and Article 4(3) of Commission Regulation (EC) No. 589/2008 | Grading of class A eggs by weight. |
| Article 4(2) | Article 4(2) | Article 4(1) of Commission Regulation (EC) No. 589/2008 and Regulation (EU) No 1169/2011 | Weight grading indications. |
| Article 4(3) | Article 4(3) | Article 4(1) of Commission Regulation (EC) No. 589/2008 | Minimum net weight in grams and the indication “eggs of different sizes” or equivalent terms to be given on the outer surface of a pack of class A eggs of different sizes. |
| Article 5(1), first sub-paragraph | Grading and packing of eggs and the labelling of packs by packing centres. | ||
| Article 5(3) | Article 5(3) | Packing centres to have the technical equipment necessary to ensure that eggs are handled properly. | |
| Article 6(1) | Article 6(1) | Eggs to be graded, marked and packed within 10 days of laying. | |
| Article 6(2) | Article 6(2) | Article 14 of Commission Regulation (EC) No. 589/2008 | Class A eggs marketed as “extra” or “extra fresh” eggs to be graded, marked and packed within four days of laying. |
| Article 6(3) | Article 6(3) | Articles 12(1)(d) and 13 of Commission Regulation (EC) No. 589/2008 and point 1(a) of Annex X to Regulation (EU) No 1169/2011 | Packs to be marked with date of minimum durability at the time of packing. |
| Article 7(1), first sub-paragraph | Article 7(1), first sub-paragraph | The second sub-paragraph of Article 7(1) of Commission Regulation (EC) No. 589/2008 | Producers to identify each transport packaging containing eggs with certain information. |
| Article 7(2), first sub-paragraph, first sentence | Article 7(2), first sub-paragraph, first sentence | Article 7(1) and second sub-paragraph of Article 7(2) of Commission Regulation (EC) No. 589/2008 | Application of the information specified in Article 7(1) of Commission Regulation (EC) No 589/2008 to each transport packaging containing eggs and the inclusion of that information in accompanying documents. |
| Article 7(2), first sub-paragraph, second sentence | Article 7(2), first sub-paragraph, second sentence | The first sentence of the first sub-paragraph and the second sub-paragraph of Article 7(2) of Commission Regulation (EC) No. 589/2008 | Intervening operators to keep a copy of the documents specified in the first sentence of the first sub-paragraph of Article 7(2) of Commission Regulation (EC) No. 589/2008. |
| Article 7(2), first sub-paragraph, third sentence | Article 7(2), first sub-paragraph, third sentence | The first sentence of the first sub-paragraph and second sub-paragraph of Article 7(2) of Commission Regulation (EC) No. 589/2008 | Original documents referred to in the first sentence of the first sub-paragraph of Article 7(2) of Commission Regulation (EC) No. 589/2008 to be kept by the packing centre that grades the eggs to which the documents relate. |
| Article 7(3) | Article 7(3) | Article 7(1) of Commission Regulation (EC) No. 589/2008 | Prohibition on the modification or removal of the information referred to in Article 7(1) of Commission Regulation (EC) No. 589/2008 on the transport packaging of eggs until the removal of the eggs for immediate grading, marking, packing or further processing. |
| Article 8(1) | Article 8(1) | Article 8(2) of Commission Regulation (EC) No. 589/2008 | Eggs being delivered from a production site to a collector, packing centre or non-food industry in a Member State to be marked with the producer code before leaving the production site, except where an exemption has been granted under Article 8(2) of Commission Regulation (EC) No. 589/2008. |
| Article 8(2), last sentence | Article 8(2), last sentence | A copy of the delivery contract to accompany a consignment of eggs for which an exemption has been granted under Article 8(2) of Commission Regulation (EC) No. 589/2008. | |
| Article 8(5) | Article 8(5) | The second sub-paragraph of point III(2) of Part VI of Annex VII to Regulation (EU) 2013 and Article 10 of Commission Regulation (EC) No. 589/2008 | Marking of class B eggs for marketing in a Member State . |
| Article 9(1) | Article 9(1) | Regulation 3 of the Registration of Establishments (Laying Hens) Regulations (Northern Ireland) 2003 | Producer code. |
| Article 10 | Article 10 | The second sub-paragraph of point III(2) of Part VI of Annex VII to Regulation (EU) 2013 | Indications on class B eggs. |
| Article 12(1) | Article 12(1) | Marking of packs of class A eggs. | |
| Article 12(2), first and second sub-paragraphs | Article 12(2), first and second sub-paragraphs | Article 12(1) of, and Part A of Annex I, and Annex II, to Commission Regulation (EC) No. 589/2008, Article 23(1) of Council Regulation (EC) No. 834/2007 on organic production of agricultural products and indications referring thereto on agricultural products and foodstuffs, and regulations 11, 12 and 13 | Farming method to be shown on the outer surface of packs containing class A eggs. |
| Article 12(2), third sub-paragraph | Article 12(2), third sub-paragraph | Article 9(1) of Commission Regulation (EC) No. 589/2008 | Producer code to be explained on or inside packs. |
| Article 12(2), fourth sub-paragraph | Article 12(2), fourth sub-paragraph | Part B of Annex I to Commission Regulation (EC) No. 589/2008 and Schedule 3 to the Northern Ireland welfare regulations | Use of an indication listed in Part B of Annex I to Commission Regulation (EC) No. 589/2008 (enriched cages). |
| Article 12(4) | Article 12(4) | Marking of packs of class B eggs. | |
| Article 13 | Article 13 | Article 9(1)(f) of Regulation (EU) No 1169/2011 | Date of minimum durability. |
| Article 14(1) | Article 14(1) | Use of the words “extra” and “extra fresh” as an additional quality indication on packs containing class A eggs. | |
| Article 14(2) | Article 14(2) | Article 14(1) of Commission Regulation (EC) No. 589/2008 | Laying date and the nine-day time limit specified in Article 14(1) of Commission Regulation (EC) No. 589/2008 to be shown where the words “extra” or “extra fresh” are used as an additional quality indication on packs containing class A eggs. |
| Article 15 | Article 15 | Reference to a cereal as a feed ingredient where an indication is given of how laying hens are fed. | |
| Article 16 | Article 16 | Information to be given for loose egg sales. | |
| Article 17 | Article 17 | Quality of packs. | |
| Article 18 | Article 18 | Packaging containers in which industrial eggs are marketed. | |
| Article 19 | Article 19 | Repacking of class A eggs. | |
| Article 20(1) | Article 20(1) | Article 20(4) of Commission Regulation (EC) No. 589/2008 | Producer records on farming methods. |
| Article 20(2) | Article 20(2) | Articles 15 and 20(4) of Commission Regulation (EC) No. 589/2008 | Producer records on feeding method. |
| Article 20(3) | Article 20(3) | Article 20(1) and (2) of Commission Regulation (EC) No. 589/2008 | Information recorded by producers under Article 20(1) and (2) of Commission Regulation (EC) No. 589/2008 to be broken down by hen house where a producer uses different farming methods on a single production site. |
| Article 21(1) | Article 21(1) | Article 21(2) of Commission Regulation (EC) No. 589/2008 | Collector records on eggs collected and delivered by them. |
| Article 22(1), first sub-paragraph | Article 22(1), first sub-paragraph | Article 22(3) of Commission Regulation (EC) No. 589/2008 | Packing centre records. |
| Article 22(1), second sub-paragraph | Article 22(1), second sub-paragraph | Updating of packing centres physical stock records each week. | |
| Article 22(2) | Article 22(2) | Articles 15 and 22(1) of Commission Regulation (EC) No. 589/2008 | Packing centres to keep separate records where class A eggs and their packs bear an indication of how laying hens are fed. |
| Article 23 | Article 23 | Articles 7(2), 20, 21 and 22 of Commission Regulation (EC) No. 589/2008 | Records and files referred to in Articles 7(2), 20, 21 and 22 of Commission Regulation (EC) No. 589/2008 to be kept for at least 12 months from their date of creation. |
| Article 24(5) | Article 24(5) | Articles 20, 21 and 22 of Commission Regulation (EC) No. 589/2008 | Records referred to in Articles 20, 21 and 22 of Commission Regulation (EC) No. 589/2008 to be made available to the inspection services on first request. |
| Article 30(2) | Article 30(2) | Eggs imported from third countries to have been clearly and legibly marked in the country of origin in accordance with the ISO 3166 country code. | |
| Article 30(3) | Article 30(3) | ... to the Single CMO Regulation | Marking of packs containing eggs imported from a third country where sufficient guarantees of equivalence of the rules relating to those eggs with EU legislation have not been provided. |
SCHEDULE 3 — EUROPEAN SALMONELLA RELATED CONTROLS ON EGGS IN SHELL FOR CONSUMPTION CONTRAVENTION OF WHICH IS AN OFFENCE
| Column 1 | Column 2 | Column 3 |
|---|---|---|
| Relevant provision of Regulation (EC) No. 2160/2003 | Provisions to be read with the provisions of Regulation (EC) No. 2160/2003 mentioned in column 1 | Subject matter |
| Point 1 of Part D of Annex II | Article 1(3) of Regulation (EC) No. 2160/2003 | Prohibition on the use of eggs for direct human consumption as table eggs unless they originate from a commercial flock of laying hens subject to a ... control programme and are not under official restriction. |
| Point 2, first sub-paragraph, of Part D of Annex II | Point 4 of Part D of Annex II to Regulation (EC) No. 2160/2003 | Prohibition on the use of certain zoonosis status eggs for human consumption unless treated, except where the restrictions in point 2 of Part D of Annex II to Regulation (EC) No. 2160/2003 are lifted under point 4 of that Part. |
| Point 2, second sub-paragraph, paragraph (a), of Part D of Annex II | Article 1(3) of, and point 4 of Part D of Annex II to, Regulation (EC) No. 2160/2003, the provisions of Article 74 and Part VI of Annex VII to Regulation (EU) 2013 , and Commission Regulation (EC) No. 589/2008, insofar as they relate to class B eggs | Treatment of certain zoonosis eggs as class B eggs, except where the restrictions in point 2 of Part D of Annex II to Regulation (EC) No. 2160/2003 are lifted under point 4 of that Part. |
| Point 2, second sub-paragraph, paragraph (b), of Part D of Annex II | Article 1(3) of, and point 4 of Part D of Annex II to, Regulation (EC) No. 2160/2003 and Article 10 of Commission Regulation (EC) No. 589/2008 | Marking of certain zoonosis status eggs with the indication required by Article 10 of Commission Regulation (EC) No. 589/2008, except where the restrictions in point 2 of Part D of Annex II to Regulation (EC) No. 2160/2003 are lifted under point 4 of that Part. |
| Point 2, second sub-paragraph, paragraph (c), of Part D of Annex II | Point 4 of Part D of Annex II to Regulation (EC) No. 2160/2003 | Prohibited access to packing centres for certain zoonosis status eggs unless the competent authority is satisfied with measures to prevent possible cross-contamination, except where the restrictions in point 2 of Part D of Annex II to Regulation (EC) No. 2160/2003 are lifted under point 4 of that Part. |
Signed
Sealed with the Official Seal of the Department of Agriculture and Rural Development on 24th March 2010.
Dr. John Speers — A senior officer of the Department of Agriculture and Rural Development
Explanatory note
(This note is not part of the Regulations)
EXPLANATORY NOTE
These Regulations revoke and replace the Eggs and Chicks (No. 2) Regulations (Northern Ireland) 2008 (S.R. 2008 No. 451).
As in the 2008 Regulations, they make provision for the enforcement and execution of directly applicable EC marketing standards relating to eggs for hatching and farmyard poultry chicks and directly applicable EC marketing standards relating to eggs in shell for consumption. They also make new provision for the enforcement of directly applicable EC controls for Salmonella serotypes with public health significance in relation to the marketing and use of eggs in shell for human consumption.
As regards the EC marketing standards relating to eggs for hatching and chicks, these Regulations—
- (a) make the failure to comply with the provisions of Council Regulation (EC) No. 1234/2007 establishing a common organisation of agricultural markets and on specific provisions for certain agricultural products (Single CMO Regulation) (O.J. No. L 299, 16.11.2007, p. 1) and Commission Regulation (EC) No. 617/2008 (O.J. No. L 168, 28.6.2008, p. 5) mentioned in Schedule 1 an offence (regulation 4);
- (b) include provisions relating to the registration of pedigree breeding establishments, other breeding establishments and hatcheries (regulation 5); and
- (c) provide an exception from Article 3(2) of Commission Regulation (EC) No. 617/2008 by allowing eggs for hatching to be marked in a different manner from that mentioned in that provision (regulation 6).
As regards the directly applicable EC marketing standards relating to eggs in shell for consumption, these Regulations—
- (a) make the failure to comply with the provisions of the Single CMO Regulation and Commission Regulation (EC) No. 589/2008 (O.J. No. L 163, 24.6.2008, p. 6) mentioned in Schedule 2 an offence (regulation 8);
- (b) include provisions relating to the authorisation of packing centres to grade eggs (regulation 9);
- (c) provide an exception from the provisions of points III(1) and (3) of Part A of Annex XIV to Single CMO Regulation, as regards the marking of eggs for consumption (regulation 10);
- (d) vary the minimum requirements for the marketing of eggs as free-range eggs by authorising livestock grazing on open-air runs for hens producing such eggs (regulation 11);
- (e) provide an exception from the provisions of Commission Regulation (EC) No. 589/2008, by allowing eggs to be marketed as free-range eggs although not all of the requirements laid down in that Regulation for free-range eggs are met (regulation 12); and
- (f) provide an exception from the provisions of Commission Regulation (EC) No. 589/2008, by allowing eggs to be marketed as barn eggs although not all of the requirements laid down in that Regulation for barn eggs are met (regulation 13).
As regards the new Salmonella related controls, the Regulations include a provision making the failure to comply with the provisions of Regulation (EC) No. 2160/2003 (O.J. No. 325, 12.12.2003, p. 1) of the European Parliament and of the Council on the control of salmonella and other specified food-borne zoonotic agents mentioned in Schedule 3 an offence (regulation 15).
These Regulations also provide for district councils and the Department to enforce the Regulations (regulation 16) and impose a duty on enforcement authorities to give assistance and information to each other (regulation 17). They confer powers of entry (regulation 18) and other powers (regulation 19), including seizure and destruction powers. They require certain procedures to be followed in the event of any exercise of the seizure powers (regulation 20). They provide for the issue of compliance notices (regulation 21) and provide for appeals against certain decisions of the Department and district councils (regulation 22). They enable the Department to impose additional record-keeping requirements (regulation 23). They provide for the destruction of seized products and the giving of compliance notices to be publicised (regulation 24).
They make obstruction an offence (regulation 25) and provide for the punishment of criminal offences (regulation 26). They contain provisions extending the period during which a prosecution may be brought (regulation 27).
They also contain provisions relating to the giving of notices (regulation 28). They apply various provisions of the Food Safety (Northern Ireland) Order 1991 to the Regulations (regulation 29) and make a transitional provision (regulation 30).
A Regulatory Impact Assessment has not been prepared for these Regulations as they have no impact on business.
Footnotes
[^f00001]: S.I. 2000/2812
[^f00002]: 1972 c. 68
[^f00006]: S.I. 1991/762 (N.I. 7) as amended by S.I. 1996/1633 (N.I. 12) and 1999 c. 28
[^f00007]: Article 47(3A) was inserted by paragraphs 26 and 40 of Schedule 5 to the Food Standards Act 1999 (c. 28)
[^f00008]: O.J. No. L 31, 1.2.2002, p. 1, last amended by Regulation (EC) No. 596/2009 of the European Parliament and of the Council (O.J. No. L 188, 18.7.2009, p. 14)
[^f00009]: Paragraph 1A of Schedule 2 was inserted by section 28 of the Legislative and Regulatory Reform Act 2006 (c. 51)
[^f00010]: Article 15(1) was amended by paragraphs 26 and 27 of Schedule 5 to the Food Standards Act 1999
[^f00011]: Article 16 was amended by paragraphs 26 and 27 of Schedule 5 to the Food Standards Act 1999
[^f00012]: Article 25 was amended by Schedule 6 to the Food Standards Act 1999
[^f00013]: Article 26(3) was amended by paragraphs 26, 33(1) and (5) of Schedule 5 to the Food Standards Act 1999
[^f00014]: Article 47(2) was amended by paragraphs 26 and 27 of Schedule 5 to the Food Standards Act 1999
[^f00017]: O.J. No. L 325, 12.12.2003, p. 1, last amended by Regulation (EC) No. 596/2009 (O.J. No. L 188, 18.7.2009, p. 14)
[^f00018]: 1954 c. 33 (N.I.)
[^f00019]: 1981 No. 1675 (N.I. 26)
[^f00021]: S.R. 1995 No. 382, revoked by S.R. 2008 No. 98
[^f00022]: S R. 2008 No. 98, revoked by S.R. 2008 No. 451
[^f00023]: S.R. 2008 No. 451
Editorial notes
[^key-6d026f8309f74091d375d326d72af47b]: Reg. 1 in operation at 28.4.2010, see reg. 1
[^key-2362307149660214715e250166b98ce5]: Reg. 2 in operation at 28.4.2010, see reg. 1
[^key-ce134cdc15bfdf06acd746b7bc7fc098]: Reg. 3 in operation at 28.4.2010, see reg. 1
[^key-7ce9e3458818bff71b220bb1e93fddb1]: Reg. 4 in operation at 28.4.2010, see reg. 1
[^key-923a4905e860811e02d980d375e32ca8]: Reg. 5 in operation at 28.4.2010, see reg. 1
[^key-1d411286e4550351c9c9a2f35226e509]: Reg. 6 in operation at 28.4.2010, see reg. 1
[^key-df41f92085e95a5ce7c86d796c98eff3]: Reg. 7 in operation at 28.4.2010, see reg. 1
[^key-53a6a5ace8ad044bef6dd72e153b05dd]: Reg. 8 in operation at 28.4.2010, see reg. 1
[^key-93c2bfba7cac893bfb38039900e34433]: Reg. 9 in operation at 28.4.2010, see reg. 1
[^key-7027b21951a08b6eae5fc3adb75c215f]: Reg. 10 in operation at 28.4.2010, see reg. 1
[^key-1d491e5c5f942570f0cb5580582169e2]: Reg. 11 in operation at 28.4.2010, see reg. 1
[^key-ebf1016f0a60c6ee3ceb586229c6ef0e]: Reg. 12 in operation at 28.4.2010, see reg. 1
[^key-68dbd0264bc99e62ed623048dfe24654]: Reg. 13 in operation at 28.4.2010, see reg. 1
[^key-2aea37f75fbf9e9c9bd69e01d304007d]: Reg. 14 in operation at 28.4.2010, see reg. 1
[^key-71bf914670a752f592b1d247e98e5e5e]: Reg. 15 in operation at 28.4.2010, see reg. 1
[^key-1e89927f94ae3483fb242678ddb29591]: Reg. 16 in operation at 28.4.2010, see reg. 1
[^key-881f97f6e80acf26c886d8526c645354]: Reg. 17 in operation at 28.4.2010, see reg. 1
[^key-169247dcc803df46298350696bbc4e74]: Reg. 18 in operation at 28.4.2010, see reg. 1
[^key-cd2c01cc706c139441c46c931764e8b6]: Reg. 19 in operation at 28.4.2010, see reg. 1
[^key-1586850a134cc4cc064d08c90f3d9bc9]: Reg. 20 in operation at 28.4.2010, see reg. 1
[^key-c9769a65b16350eb5abb08b535d6b3b1]: Reg. 21 in operation at 28.4.2010, see reg. 1
[^key-1c8962791d31359fa482b89f6c731101]: Reg. 23 in operation at 28.4.2010, see reg. 1
[^key-0a3cb28f3bb60ea4e39b5d27c5befba7]: Reg. 24 in operation at 28.4.2010, see reg. 1
[^key-1ad7dc8178037ffe05424d6512abba0a]: Reg. 25 in operation at 28.4.2010, see reg. 1
[^key-6d4eb77c4f4d4caf2afd0f6c83f06136]: Reg. 26 in operation at 28.4.2010, see reg. 1
[^key-34c266fb2e534dd62bab9ee4c2cb63c8]: Reg. 27 in operation at 28.4.2010, see reg. 1
[^key-13691793bf71d8888ea5186ec634bd3c]: Reg. 28 in operation at 28.4.2010, see reg. 1
[^key-0fa6487b6c96b38f193ba88134930691]: Reg. 29 in operation at 28.4.2010, see reg. 1
[^key-23cc3f7b77f1fdea288a5175248f5a4b]: Reg. 30 in operation at 28.4.2010, see reg. 1
[^key-692b6ae8658de0163705c6bc58c046e5]: Reg. 31 in operation at 28.4.2010, see reg. 1
[^key-0aee0518edbab09973d5693dba55e826]: Sch. 1 Pt. 1 in operation at 28.4.2010, see reg. 1
[^key-f21ec94eae33e86d5d3817d78d677e2b]: Sch. 1 Pt. 2 in operation at 28.4.2010, see reg. 1
[^key-629d596b2207cc33856e662c319bc814]: Sch. 2 Pt. 2 in operation at 28.4.2010, see reg. 1
[^key-41de2a61d29fcff222990e922363e954]: Sch. 3 in operation at 28.4.2010, see reg. 1
[^key-b2b7a318c80ab057bd93a8ceaeca13da]: Words in Regulations substituted (22.4.2011) by The Treaty of Lisbon (Changes in Terminology) Order 2011 (S.I. 2011/1043), arts. 2, 3-6, 8-10
[^key-5f6db8fb1893427acb9423e814302353]: Words in Sch. 1 Pt. 1 heading inserted (21.3.2014) by The Single Common Market Organisation (Consequential Amendments) Regulations (Northern Ireland) 2014 (S.R. 2014/92), regs. 1, 5(10)(a)
[^key-830fb5b88058fcb96ca5d7366e39eb02]: Words in Sch. 1 Pt. 1 inserted (21.3.2014) by The Single Common Market Organisation (Consequential Amendments) Regulations (Northern Ireland) 2014 (S.R. 2014/92), regs. 1, 5(10)(b)
[^key-053cd376acd8101ed3a69abf5b25ac18]: Words in Sch. 1 Pt. 1 substituted (21.3.2014) by The Single Common Market Organisation (Consequential Amendments) Regulations (Northern Ireland) 2014 (S.R. 2014/92), regs. 1, 5(10)(c)
[^key-671d21001b9d095fdfdbfc90737fc8a0]: Words in Sch. 1 Pt. 1 inserted (21.3.2014) by The Single Common Market Organisation (Consequential Amendments) Regulations (Northern Ireland) 2014 (S.R. 2014/92), regs. 1, 5(10)(d)
[^key-086ae7dcd599cfbe8f076cfffefb5230]: Sch. 2 Pt. 1 substituted (21.3.2014) by The Single Common Market Organisation (Consequential Amendments) Regulations (Northern Ireland) 2014 (S.R. 2014/92), regs. 1, 5(11)(a)
[^key-a179f2e7071fe5f74f4ec485e0d6f33a]: Words in Sch. 2 Pt. 2 substituted (21.3.2014) by The Single Common Market Organisation (Consequential Amendments) Regulations (Northern Ireland) 2014 (S.R. 2014/92), regs. 1, 5(11)(b)(i)
[^key-40a2eaece7e9a8c32c9ac353f080d8c8]: Words in Sch. 2 Pt. 2 substituted (21.3.2014) by The Single Common Market Organisation (Consequential Amendments) Regulations (Northern Ireland) 2014 (S.R. 2014/92), regs. 1, 5(11)(b)(ii)
[^key-b2b607747f7c0c7bb6a7005e28517ed6]: Words in Sch. 2 Pt. 2 substituted (21.3.2014) by The Single Common Market Organisation (Consequential Amendments) Regulations (Northern Ireland) 2014 (S.R. 2014/92), regs. 1, 5(11)(b)(iii)
[^key-1543f21e06be4ceb2deb912e3725fe4f]: Words in Sch. 2 Pt. 2 omitted (21.3.2014) by virtue of The Single Common Market Organisation (Consequential Amendments) Regulations (Northern Ireland) 2014 (S.R. 2014/92), regs. 1, 5(11)(b)(iv)
[^key-256f73bd6b71d8545396e8d79e5c9e92]: Words in Sch. 3 Table substituted (21.3.2014) by The Single Common Market Organisation (Consequential Amendments) Regulations (Northern Ireland) 2014 (S.R. 2014/92), regs. 1, 5(11)(c)
[^key-13a92097474910a31b76f61585101cfe]: Words in reg. 2(1) inserted (21.3.2014) by The Single Common Market Organisation (Consequential Amendments) Regulations (Northern Ireland) 2014 (S.R. 2014/92), regs. 1, 5(2)
[^key-b381fae225b6e9dec0625ec118956b6e]: Words in reg. 2(3) substituted (21.3.2014) by The Single Common Market Organisation (Consequential Amendments) Regulations (Northern Ireland) 2014 (S.R. 2014/92), regs. 1, 5(3)
[^key-9801592904afde0f1334144935514f4f]: Words in reg. 2(4) substituted (21.3.2014) by The Single Common Market Organisation (Consequential Amendments) Regulations (Northern Ireland) 2014 (S.R. 2014/92), regs. 1, 5(4)
[^key-9632de3df1fc1e08278bab1d5b33f670]: Words in reg. 2(6)(a) inserted (21.3.2014) by The Single Common Market Organisation (Consequential Amendments) Regulations (Northern Ireland) 2014 (S.R. 2014/92), regs. 1, 5(5)
[^key-606d074da90c03b885882fe20f6f6cef]: Words in reg. 2(7)(a) inserted (21.3.2014) by The Single Common Market Organisation (Consequential Amendments) Regulations (Northern Ireland) 2014 (S.R. 2014/92), regs. 1, 5(6)
[^key-025676888e5a8726e688c1a7cff1e4e6]: Words in reg. 7(1) substituted (21.3.2014) by The Single Common Market Organisation (Consequential Amendments) Regulations (Northern Ireland) 2014 (S.R. 2014/92), regs. 1, 5(7)(a)
[^key-dea64429a9a8d9ca7bf58f63a0c0cb4e]: Words in reg. 7(2)(a) substituted (21.3.2014) by The Single Common Market Organisation (Consequential Amendments) Regulations (Northern Ireland) 2014 (S.R. 2014/92), regs. 1, 5(7)(a)
[^key-ae8e1175b92f85ea089feb31e95dbe75]: Words in reg. 7(2)(b) substituted (21.3.2014) by The Single Common Market Organisation (Consequential Amendments) Regulations (Northern Ireland) 2014 (S.R. 2014/92), regs. 1, 5(7)(b)
[^key-84698c78e0ba3b20dbd5bd7d01a1c8ef]: Words in reg. 10(1) substituted (21.3.2014) by The Single Common Market Organisation (Consequential Amendments) Regulations (Northern Ireland) 2014 (S.R. 2014/92), regs. 1, 5(8)
[^key-b450e0fc6b7016c826f98aa8d4eadee6]: Words in reg. 10(2) substituted (21.3.2014) by The Single Common Market Organisation (Consequential Amendments) Regulations (Northern Ireland) 2014 (S.R. 2014/92), regs. 1, 5(9)
[^key-63169c59a857aacf0721ceeb363f9b88]: Words in Sch. 2 Pt. 2 substituted (13.12.2014) by The Food Information Regulations (Northern Ireland) 2014 (S.R. 2014/223), reg. 1(2), Sch. 7 para. 17(3)(a)
[^key-71b51086ecb0706e9fb48adb77889464]: Words in Sch. 2 Pt. 2 substituted (13.12.2014) by The Food Information Regulations (Northern Ireland) 2014 (S.R. 2014/223), reg. 1(2), Sch. 7 para. 17(3)(b)
[^key-79aca32e91a51a527cf12bd6227d5ca8]: Words in Sch. 2 Pt. 2 substituted (13.12.2014) by The Food Information Regulations (Northern Ireland) 2014 (S.R. 2014/223), reg. 1(2), Sch. 7 para. 17(3)(c)
[^key-bd47efd25753d60a382ccecc68557ad9]: Words in reg. 2(1) omitted (13.12.2014) by virtue of The Food Information Regulations (Northern Ireland) 2014 (S.R. 2014/223), reg. 1(2), Sch. 7 para. 17(2)(a)
[^key-f2686024b0a6fc4afc5d1b6c64480768]: Words in reg. 2(1) inserted (13.12.2014) by The Food Information Regulations (Northern Ireland) 2014 (S.R. 2014/223), reg. 1(2), Sch. 7 para. 17(2)(b)
[^key-f353f1d5d4c91ec20b7961a80b99a1e3]: Words in Sch. 2 Pt. 2 substituted (6.3.2019) by The Agriculture (Miscellaneous Amendments) Regulations (Northern Ireland) 2019 (S.R. 2019/11), regs. 1(1), 2(3)
[^key-52fee205026d320152c38f7436aa4c98]: Words in reg. 2(1) added (6.3.2019) by The Agriculture (Miscellaneous Amendments) Regulations (Northern Ireland) 2019 (S.R. 2019/11), regs. 1(1), 2(2)
[^key-4d8d09e8de492ae1a64a49dfa93dba82]: Reg. 2(9) inserted (19.11.2019) by The Eggs and Chicks and Poultrymeat (Amendment) Regulations (Northern Ireland) 2019 (S.R. 2019/210), regs. 1(1), 2
[^key-166dcb57ee5dfe2cea6f291778eca4ef]: Words in Sch. 1 Pt. 2 substituted (31.12.2020) by The Agriculture, Animals and Aquaculture (Health, Identification, Welfare, Trade etc.) (Amendment) (EU Exit) Regulations (Northern Ireland) 2020 (S.R. 2020/324), regs. 1(3), 2(2)
[^key-4ac461488ddd0bcde3aa0d4e4a167adb]: Words in Sch. 2 Pt. 2 substituted (31.12.2020) by The Agriculture, Animals and Aquaculture (Health, Identification, Welfare, Trade etc.) (Amendment) (EU Exit) Regulations (Northern Ireland) 2020 (S.R. 2020/324), regs. 1(3), 2(3)(a)
[^key-b37c7a47b9deab5183f5b7f1d30d1e6a]: Words in Sch. 2 Pt. 2 substituted (31.12.2020) by The Agriculture, Animals and Aquaculture (Health, Identification, Welfare, Trade etc.) (Amendment) (EU Exit) Regulations (Northern Ireland) 2020 (S.R. 2020/324), regs. 1(3), 2(3)(b)
[^key-ec5fd151f1f9cee2a8a46e66ed01fb6a]: Words in Sch. 2 Pt. 2 substituted (31.12.2020) by The Agriculture, Environment and Rural Affairs (Amendment) (Northern Ireland) (EU Exit) (No. 2) Regulations 2019 (S.I. 2019/1313), regs. 1(2)(b), 2(b); 2020 c. 1, Sch. 5 para. 1(1)
[^key-581a217e9abc7d8355c0cc8cb6578176]: Words in Sch. 2 Pt. 2 substituted (31.12.2020) by The Agriculture, Food and Horse (Miscellaneous Amendments) (Northern Ireland) (EU Exit) Regulations 2019 (S.I. 2019/347), regs. 1, 4(7)(a)(ii); 2020 c. 1, Sch. 5 para. 1(1)
[^key-8f7c55c4c33ec5577b87dd91e381e4e2]: Word in Sch. 3 omitted (31.12.2020) by virtue of The Zoonotic Disease Eradication and Control (Amendment) (EU Exit) Regulations 2019 (S.I. 2019/740), regs. 1, 15; 2020 c. 1, Sch. 5 para. 1(1)
[^key-88b31b6bee1de3bea7074664f12d868f]: Words in reg. 2(1) substituted (31.12.2020) by The Agriculture, Food and Horse (Miscellaneous Amendments) (Northern Ireland) (EU Exit) Regulations 2019 (S.I. 2019/347), regs. 1, 4(2)(a); 2020 c. 1, Sch. 5 para. 1(1)
[^key-8e674a0dc02d6c2f112c5aa022d05723]: Reg. 12(3) substituted (31.12.2020) by The Agriculture, Food and Horse (Miscellaneous Amendments) (Northern Ireland) (EU Exit) Regulations 2019 (S.I. 2019/347), regs. 1, 4(3)(a); 2020 c. 1, Sch. 5 para. 1(1)
[^key-eb17cfdfb01e94be4df8a112c207ffff]: Reg. 13(3) substituted (31.12.2020) by The Agriculture, Food and Horse (Miscellaneous Amendments) (Northern Ireland) (EU Exit) Regulations 2019 (S.I. 2019/347), regs. 1, 4(4)(a); 2020 c. 1, Sch. 5 para. 1(1)
[^key-2447069a71165968dd4946da3601e617]: Reg. 18(2) substituted (31.12.2020) by The Agriculture, Food and Horse (Miscellaneous Amendments) (Northern Ireland) (EU Exit) Regulations 2019 (S.I. 2019/347), regs. 1, 4(5)(a); 2020 c. 1, Sch. 5 para. 1(1)
[^key-caa552474914d3d197bfc2c56609df54]: Reg. 18(14) omitted (31.12.2020) by virtue of The Agriculture, Food and Horse (Miscellaneous Amendments) (Northern Ireland) (EU Exit) Regulations 2019 (S.I. 2019/347), regs. 1, 4(5)(b); 2020 c. 1, Sch. 5 para. 1(1)
[^M_F_7baefc79-0adc-493c-e1f9-47cc6fa53054]: Words in reg. 21(2)(e) omitted (1.8.2011) by virtue of The Eggs and Chicks (Amendment) Regulations (Northern Ireland) 2011 (S.R. 2011/248), regs. 1, 5
[^M_F_fe7d80d2-b5bc-4c93-f109-8ec205bac18f]: Words in reg. 21(6)(d) omitted (1.8.2011) by virtue of The Eggs and Chicks (Amendment) Regulations (Northern Ireland) 2011 (S.R. 2011/248), regs. 1, 5
[^M_F_f5757107-bf56-4cd4-bdd1-05605a1bbd60]: Reg. 22 substituted (1.8.2011) by The Eggs and Chicks (Amendment) Regulations (Northern Ireland) 2011 (S.R. 2011/248), regs. 1, 6
[^M_F_fdffa6c7-2fa1-4b4e-d600-e9a496edf70d]: Reg. 28(6) omitted (1.8.2011) by virtue of The Eggs and Chicks (Amendment) Regulations (Northern Ireland) 2011 (S.R. 2011/248), regs. 1, 7
[^M_F_cc686a11-b28b-4b1a-cf1d-09c2f69224f2]: Words in reg. 2(1) inserted (1.8.2011) by The Eggs and Chicks (Amendment) Regulations (Northern Ireland) 2011 (S.R. 2011/248), regs. 1, 4
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