LegalizeThe Foot-and-Mouth Disease (Marking of Meat, Meat Products, Minced Meat and Meat Preparations) (Scotland) Regulations 2001
Made: 3rd October 2001
Laid before the Scottish Parliament: 5th October 2001
Coming into force: 12th November 2001
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Citation, commencement and extent
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Amendment to the Meat Products (Hygiene) Regulations 1994
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Amendment to the Fresh Meat (Hygiene and Inspection) Regulations 1995
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Amendment to the Minced Meat and Meat Preparations (Hygiene) Regulations 1995
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Revocation
5
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Signed
ROSS FINNIE — A member of the Scottish Executive — 2001-10-03
Explanatory note
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Footnotes
1972 c. 68. Section 2(2) was amended by the Scotland Act 1998 (c. 46), Schedule 8, paragraph 15(3). The function conferred upon the Minister of the Crown under section 2(2) of the European Communities Act 1972, insofar as within devolved competence, was transferred to the Scottish Ministers by virtue of section 53 of the Scotland Act 1998.
Regulation 10(3) was substituted by S.S.I. 2001/160.
Regulation 10(4) was inserted by S.S.I. 2001/160.
Paragraph 3A of Part VI of Schedule 2 was inserted by S.S.I. 2001/160.
O.J. No. L 125, 5.5.01, p.46.
O.J. No. L 130, 12.5.01, p.47.
O.J. No. L 149, 2.6.01, p.38.
O.J. No. L 153, 8.6.01, p.33.
O.J. No. L 154, 9.6.01, p.66.
O.J. No. L 186, 7.7.01, p.58.
O.J. No. L 195, 19.7.01, p.61.
O.J. No. L 261, 29.9.01, p.67.
Regulation 9 was substituted by S.S.I. 2001/160.
S.I. 1995/3205 amended by S.I. 1996/3124, S.S.I. 2000/62, 171 and 288.
Editorial notes
Regulations revoked (1.2.2002 at 12 noon) by The Import and Export Restrictions (Foot-and-Mouth Disease) (Scotland) (No. 3) Amendment (No. 2) Regulations 2002 (S.S.I. 2002/35), regs. 1(1), 6(2)
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