Legalize / United Kingdom / Scotland / Scottish-Statutory-Instrument

The TSE (Scotland) Regulations 2002

Type Scottish-Statutory-Instrument

Publication 2002-05-27

State In force

Jurisdiction Scotland

Department King's Printer for Scotland

Source legislation.gov.uk

Reform history JSON API PDF

Made: 27th May 2002

Laid before the Scottish Parliament: 28th May 2002

Coming into force: 19th June 2002

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Part I — Introductory provisions

Citation, commencement and extent

1

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Purpose and application

2

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Interpretation

3

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Part II — TSE Monitoring

TSE monitoring

4

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Movement prohibitions and restrictions of TSE susceptible animals

5

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Slaughter of TSE susceptible animals at slaughterhouses

6

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Slaughter of TSE susceptible animals at other premises

7

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Retention and seizure of carcases etc. of TSE susceptible animals

8

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Compensation for slaughtered TSE susceptible animals

9

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Notifications

10

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Part III — Animal feeding

Mammalian protein and mammalian meat and bone meal

Mammalian protein

11

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Mammalian meat and bone meal for use in feedingstuffs for livestock

12

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Mammalian meat and bone meal for use in fertilisers on agricultural land

13

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Processed animal protein

Feeding of processed animal protein to farmed animals

14

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Sale or supply of processed animal protein intended for the feeding of farmed animals

15

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Production of fishmeal for feeding to farmed animals other than ruminants

16

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Production of dicalcium phosphate and hydrolysed protein for feeding to farmed animals other than ruminants

17

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Transport and storage of processed animal protein

18

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Approvals of premises

Applications for approval and approvals of premises

19

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Suspension and withdrawal of approvals

20

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Appeals

21

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Feedingstuffs

Manufacture of feedingstuffs containing processed animal protein

22

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Production of feedingstuffs containing fishmeal for feeding to farmed animals other than ruminants

23

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Production of feedingstuffs containing dicalcium phosphate and hydrolysed protein for feeding to farmed animals other than ruminants

24

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Use and storage of feedingstuffs containing dicalcium phosphate or hydrolysed protein

25

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Administration and enforcement

Records relating to mammalian meat and bone meal and processed animal protein

26

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Cleansing and disinfection

27

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Powers of inspectors

28

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Disposal and recall of mammalian meat and bone meal and MBM products

29

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Part IV — Specified Risk Material

Introductory provisions

Interpretation of expressions used in this Part

30

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Presumptions that food intended for human consumption

31

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Carcases and specified risk material

Removal of specified risk material

32

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Removal of specified risk material from carcases in slaughterhouses

33

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Removal of specified risk material from carcases elsewhere

34

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Removal of spinal cord of sheep and goats

35

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Removal of vertebral column of bovine animals

36

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Inspection of carcases in slaughterhouses and cutting premises

37

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Prohibition on placing on the market of non-compliant carcases for human consumption

38

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Staining of specified risk material

39

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Consignment of specified risk material after removal from carcases

40

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Young lamb stamp

41

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Presence of an inspector

42

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Transport of unmarked carcases of sheep and goats

43

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Possession of unmarked carcases of sheep and goats

44

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Laceration of central nervous tissue

45

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Prohibitions on placing on market and use of specified risk material

Prohibition on placing on market and use of specified risk material for human consumption

46

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Prohibition on feeding specified risk material to animals

47

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Specified risk material for use in cosmetic, pharmaceutical and medical products

48

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Mechanically recovered meat

49

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Prohibitions on collection, transport, rendering, incineration etc. and storage of specified risk material

Use of premises for collection, rendering, incineration etc. of specified risk material

50

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Storage of specified risk material

51

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Transport of specified risk material

52

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Procedure for bringing in specified risk material from England, Wales or Northern Ireland

53

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Procedure for bringing in carcases containing specified risk material from England, Wales or Northern Ireland

54

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Licensing

Licensing of premises

55

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Licensing of premises for the use of specified risk material in production or research

56

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Applications for licences

57

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Requirements of use of licensed premises

58

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Suspension of licences

59

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Revocation of licences

60

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Appeals against/review in relation to suspension and revocation of licences

61

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Collection centres and incinerators

Collection centres

62

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Incinerators

63

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Rendering plants

Delivery of specified risk material to rendering plants

64

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Storage etc. of specified risk material at rendering plants

65

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Rendering of specified risk material

66

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Rendered material

67

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Administration and enforcement

Records

68

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Cleansing and disinfection

69

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Powers of inspectors

70

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Recall, seizure and destruction of feedingstuffs

71

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Directions

72

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Compliance with notices

73

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Slaughterhouse staff training

74

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Compliance in relation to employees

75

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Inspection and seizure of suspected food

76

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Part V — Control and eradication of TSEs

Notification of animals suspected of being affected by a TSE

77

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Measures for the purposes of Chapter IV of the Community TSE Regulation

78

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Movement prohibitions and restrictions of any TSE susceptible animals for the purposes of Chapter IV of the Community TSE Regulation

79

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Slaughter of TSE susceptible animals at slaughterhouses for the purposes of Chapter IV of the Community TSE Regulation

80

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Slaughter of TSE susceptible animals at other premises for the purposes of Chapter IV of the Community TSE Regulation

81

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Retention, seizure and disposal of carcases etc. of TSE susceptible animals for the purposes of Chapter IV of the Community TSE Regulation

82

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Compensation for slaughtered TSE susceptible animals

83

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Prohibition of sale, supply and use of milk from affected or suspected animals

84

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Part VI — Article 15(2) of and Chapter B of Annex VIII to the Community TSE Regulation

Notification of progeny etc. of TSE suspect and confirmed animals

85

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Measures to administer and enforce Article 15(2) of, and Chapter B of Annex VIII to, the Community TSE Regulation

86

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Movement prohibitions and restrictions: Article 15(2) of, and Chapter B of Annex VIII to, the Community TSE Regulation

87

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Slaughter at slaughterhouses: Article 15(2) of, and Chapter B of Annex VIII to, the Community TSE Regulation

88

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Slaughter at other premises: Article 15(2) of, and Chapter B of Annex VIII to, the Community TSE Regulation

89

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Retention and seizure of carcases etc.: Article 15(2) of, and Chapter B of Annex VIII to, the Community TSE Regulation

90

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Compensation for slaughtered animals

91

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Offspring slaughter

92

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Cleansing and disinfection

93

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Part VII — Sampling and laboratory methods

Sampling and laboratory methods

94

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Part VIII — Community controls, offences, penalties and enforcement

Community controls: powers of inspectors

95

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Obstruction

96

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Offences and penalties

97

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Offences due to fault of another person and defence of due diligence

98

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Enforcement

99

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Part IX — Supplementary provisions

Service of notices and other documents

100

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Amendments

101

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Revocations and savings and transitional provisions

102

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SCHEDULE 1 — Compensation

Part I — Compensation for TSE susceptible animals slaughtered under regulations 6 or 7

1

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4

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Part II — Compensation for carcases, parts of carcases or blood of TSE susceptible animals seized or disposed of under regulation 8

1

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2

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3

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4

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5

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6

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7

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Part III — Compensation for TSE susceptible animals slaughtered under regulations 80 and 81

1

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2

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3

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Compensation for bovine animals

4

The compensation payable for a bovine animal slaughtered under regulations 80 or 81 above shall be as specified in the remaining paragraphs of, and the Annexes to, this Part of this Schedule.

5

The following definitions apply for the purposes of this Part of this Schedule as it relates to compensation payable for bovine animals–

“affected animal” means a bovine animal which is affected with a TSE;

“barrener cattle” means adult female bovine animals which have had one or more calves and which are being sold for either immediate slaughter or further fattening before slaughter;

“bovine animal” means a bull, cow, steer, heifer or calf;

“exposed animal” means a bovine animal which has been exposed to the infection of a TSE;

“indicative market price” means a price calculated in accordance with Annex 1 to this Part of this Schedule;

“market value” means– in the case of a bovine animal aged 30 months or over, either– the price which might reasonably have been obtained for it at the time of valuation from a purchaser in the open market if the animal were not an affected or suspected animal or an exposed animal; or the purchase price which would have applied had the animal been slaughtered at the time of valuation in accordance with Commission Regulation (EC) No. 716/96 adopting exceptional support measures for the beef market in the United Kingdom, as amended, whichever is the higher; and in the case of a bovine animal aged under 30 months, the price which might reasonably have been obtained for it at the time of valuation from a purchaser in the open market if the animal were not an affected, suspected or exposed animal; and

“suspected animal” means a bovine animal which is suspected of being affected with bovine spongiform encephalopathy.

6

The compensation payable for an affected animal shall be an amount equal to either–

(a) the market value of the animal; or

(b) the indicative market price for the month in which the market value of the animal was determined,

whichever is the less.

7

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