The Food for Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) (Scotland) Amendment Regulations 2006

Type Scottish-Statutory-Instrument
Publication 2006-11-22
State In force
Jurisdiction Scotland
Department King's Printer for Scotland
articles Not indexed
Reform history JSON API PDF

Made: 22nd November 2006

Laid before the Scottish Parliament: 23rd November 2006

Coming into force: 31st December 2006

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Citation, commencement and extent

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Amendment of the Food for Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) (Scotland) Regulations 2002

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Signed

LEWIS MACDONALD — Authorised to sign by the Scottish Ministers — 22nd November 2006

Explanatory note

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Footnotes

[^f00001]: 1990 c. 16; section 1(1) and (2) (definition of “food”) was substituted by S.I. 2004/2990; sections 16(1) and 48(1) were amended by the Food Standards Act 1999 (c. 28) (“the 1999 Act”), section 40(1) and Schedule 5, paragraph 8; section 17(1) was amended by the 1999 Act, section 40(1) and Schedule 5, paragraphs 8 and 12(a); section 26(3) was amended by the 1999 Act, section 40(4) and Schedule 6; amendments made by Schedule 5 to the 1999 Act shall be taken as pre-commencement enactments for the purposes of the Scotland Act 1998 (c. 46) (“the 1998 Act”) by virtue of section 40(2) of the 1999 Act. The functions of the Secretary of State, so far as within devolved competence, were transferred to the Scottish Ministers by virtue of section 53 of the 1998 Act. In so far as not so transferred, those functions were transferred to the Scottish Ministers by the Scotland Act 1998 (Transfer of Functions to the Scottish Ministers etc.) Order 2005 (S.I. 2005/849).

[^f00002]: Section 48(4A) was inserted by the 1999 Act, section 40(1) and Schedule 5, paragraph 21.

[^f00003]: O.J. No. L 31, 1.2.02, p.1, as last amended by Commission Regulation (EC) No. 575/2006 amending Regulation (EC) No. 178/2002 of the European Parliament and of the Council as regards the number and names of the permanent Scientific Panels of the European Food Safety Authority (O.J. No. L 100, 8.4.06, p.3).

[^f00004]: S.S.I. 2002/397, as amended by S.S.I. 2004/90; there are other amending instruments not relevant to these Regulations.

[^f00005]: O.J. No. L 83, 22.3.06, p.14.

Editorial notes

[^key-710e8fdae85db5ea6bc09f0860f81206]: Regulations revoked (1.1.2010) by The Food for Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) (Scotland) Regulations 2009 (S.S.I. 2009/427), regs. 1(1), 6(c)

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