The Extraction Solvents in Food Amendment (Scotland) Regulations 2011

Type Scottish-Statutory-Instrument
Publication 2011-08-16
State In force
Jurisdiction Scotland
Department King's Printer for Scotland
Reform history JSON API PDF

Made: 16th August 2011

Laid before the Scottish Parliament: 18th August 2011

Coming into force: 15th September 2011

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Citation, commencement and extent

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Amendment of the Extraction Solvents in Food Regulations 1993

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Signed

MICHAEL MATHESON — Authorised to sign by the Scottish Ministers — 16th August 2011

Explanatory note

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Footnotes

[^f00001]: 1990 c.16. Section 1(1) and (2) (definition of “food”) was substituted by S.I. 2004/2990. Sections 16(1), 17(1) and48(1) were amended by paragraph 8 of Schedule 5 to the Food Standards Act 1999 (c.28) (“the 1999 Act”). Section17(1) was also amended by paragraph 12 of Schedule 5 to the 1999 Act. Section 48(4) is disapplied in respect of these Regulations by virtue of section48(4C) which was inserted by S.I. 2004/2990. By virtue of section 40(2) of the 1999 Act, amendments made by Schedule 5 to that Act are to be taken as pre-commencement enactments for the purposes of the Scotland Act 1998 (c.46) (“the 1998 Act”). The functions of the Secretary of State were transferred to the Scottish Ministers by virtue of section 53 of the 1998 Act. In so far as not transferred, and in so far as relating to food (including drink) including the primary production of food, relevant functions were transferred to the Scottish Ministers by the Scotland Act 1998 (Transfer of Functions to the Scottish Ministers etc.) Order 2005 (S.I. 2005/849).

[^f00002]: Section 48(4A) was inserted by paragraph 21 of Schedule 5 to the 1999 Act.

[^f00003]: O.J. L 31, 1.2.2002, p.1. That Regulation was last amended by Regulation (EC) No. 596/2009 of the European Parliament and of the Council adapting a number of instruments subject to the procedure referredto in Article 251 of the Treaty to Council Decision 1999/468/EC with regard to the regulatory procedure with scrutiny: Adaptation to the regulatory procedure with scrutiny – Part Four (O.J. L 188, 18.7.2009, p.14).

[^f00004]: S.I. 1993/1658, as amended by S.I. 1995/1440, 1998/2257 and S.S.I. 2005/616.

Editorial notes

[^key-28254c2759a47ab0d2286b9593b59c04]: Regulations revoked (31.10.2013) by The Food Additives, Flavourings, Enzymes and Extraction Solvents (Scotland) Regulations 2013 (S.S.I. 2013/266), reg. 1, sch. 5

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