The Feed Additives (Authorisations) and Uses of Feed Intended for Particular Nutritional Purposes (Miscellaneous Amendment) (Scotland) Regulations 2024

Type Scottish-Statutory-Instrument
Publication 2024-11-06
Last updated 2025-04-01
State In force
Jurisdiction Scotland
Department King's Printer for Scotland
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Reform history JSON API

Made: 6th November 2024

Laid before the Scottish Parliament: 8th November 2024

Coming into force: 20th December 2024

There has been consultation as required by Article 9 of Regulation (EC) No 178/2002 of the European Parliament and of the Council laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety3.

PART 1 — Introduction

Citation, commencement and extent

1

Interpretation

2

PART 2 — Feed Additive Authorisations

3

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Modification of authorisations for a preparation of Bacillus velezensis (DSM 15544) (identification number 4b1820)

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Modification of authorisation for selenised yeast produced from Saccharomyces cerevisiae CNCM I-3060 (identification number 3b810)

7

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Removal of authorisation of Butylated hydroxyanisole as an existing product for the purposes of Article 10 of Regulation 1831/2003 (identification number 1b320)

8

Butylated hydroxyanisole (E 320) is authorised to be placed on the market, processed or used as a feed additive for cats only to the extent that it is covered by and meets the conditions of the authorisation contained in schedule 11 of these Regulations.

Changes of authorisation holder: amendment of Commission Implementing Regulations (EU) 887/2011, 2017/961 and 2020/1395

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11

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PART 3 — Uses of feed intended for particular nutritional purposes

Modification of an essential nutritional characteristic for feed intended to reduce the risk of milk fever and subclinical hypocalcaemia

12

PART 4 — Transitional provisions

Transitional provision: Bacillus velezensis (DSM 15544) (formerly Bacillus subtilis C-3102) (identification number 4b1820)

13

Transitional provision: Selenised yeast produced from Saccharomyces cerevisiae (CNCM I-3060), inactivated (identification number 3b810)

14

Transitional provision: Butylated hydroxyanisole as a feed additive for cats (identification number 1b320)

15

Transitional provision: 6-phytase (EC 3.1.3.26) produced from Komagataella phaffii (formerly Komagataella pastoris) (DSM 23036) (identification number 4a16)

16

Transitional provision: Copper chelate of hydroxy analogue of methionine (identification number 3b410i) (formerly 3b4.10)

17

Transitional provision: Manganese chelate of hydroxy analogue of methionine (identification number 3b510)

18

Transitional provision: Zinc chelate of hydroxy analogue of methionine (identification number 3b610) (formerly 3b6.10)

19

PART 5 — Revocations

Amendment of Commission Implementing Regulation (EU) 2016/1095

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Amendment of Commission Implementing Regulation (EU) 2018/1039

21

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Revocations

22

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SCHEDULE 1 — Authorisation of a preparation of chromium chelate of DL-methionine (identification number GB4d0001) as a feed additive for dairy cows

Authorisation

1

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SCHEDULE 2 — Renewal of authorisation of a preparation of Saccharomyces cerevisiae (MUCL 39885) (identification number 4b1710) as a feed additive for weaned piglets, and its authorisation as a feed additive extending existing uses to cover allSuidae other than sows and suckling piglets,and catsanddogs

Authorisation

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SCHEDULE 3 — Authorisation of a preparation of Pediococcus acidilactici(CNCM I-4622) (identification number 4d1712) as a feed additive for all animal species

Authorisation

1

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SCHEDULE 4 — Renewal of authorisation (with modification) of a preparation of monensin sodium (produced from Streptomyces cinnamonensis 28682 (NBIMCC 3419)) (carrier: perlite, calcium carbonate) (identification number 51701) as a feed additive for chickens for fattening, chickens reared for laying, and turkeys for fattening, and its authorisation as a feed additive extending existing uses to cover turkeys reared for breeding

Authorisation

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SCHEDULE 5 — Renewal of authorisation (with modification) of a preparation of monensin sodium (produced from Streptomyces cinnamonensis 28682 (NBIMCC 3419)) (carrier: perlite, wheat bran) (identification number 51701) as a feed additive for chickens for fattening, and turkeys for fattening, and its authorisation as a feed additive extending existing uses to cover chickens reared for laying, and turkeys reared for breeding

Authorisation

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SCHEDULE 6 — Renewal of authorisation (with modification) of a preparation of 6-phytase (EC 3.1.3.26) produced from Komagataella phaffii (formerly Komagataella pastoris) (DSM 23036) (identification number 4a16) as a feed additive for chickens for fattening, chickens reared for laying, laying hens, turkeys for fattening, turkeys reared for breeding, other avian species for fattening and laying, sows, pigs for fattening and weaned piglets, and its authorisation as a feed additive extending existing uses to cover all avian species andallporcinespecies

Authorisation

1

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SCHEDULE 7 — Renewal of authorisation (with modification) of a preparation of Bacillus velezensis (formerly Bacillus subtilis) (DSM 15544) (identification number 4b1820) as a feed additive for weaned piglets, chickens reared for laying, turkeys, minor avian species, ornamental birds and game birds and its authorisation as a feed additive extending and consolidating existing authorised uses tocoverallavianspecies

Authorisation

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SCHEDULE 8 — Authorisation of a preparation of L-histidine monohydrochloride monohydrate (produced from Escherichia coli K-12 (KCCM 80212)) (identification number 3c352i) as a feed additive for all animal species

Authorisation

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SCHEDULE 9 — Authorisation of a preparation of L-tryptophan (produced from Escherichia coli (KCCM 80210)) (identification number 3c440i) as a feed additive forallanimalspecies

Authorisation

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SCHEDULE 10 — Authorisation of a preparation of L-lysine sulphate (produced from Corynebacterium glutamicum (KCCM 80227)) (identification number 3c324i) as a feed additive for all animal species

Authorisation

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SCHEDULE 11 — Authorisation of the substance butylated hydroxyanisole (identification number 1b320) as a feed additive for cats

Authorisation

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SCHEDULE 12 — Authorisation of a preparation of L-lysine base (liquid) (produced from Corynebacterium glutamicum (KCCM 80183)) (identification number 3c320) as a feed additive for all animal species

Authorisation

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SCHEDULE 13 — Authorisation of the substance L-lysine monohydrochloride (technically pure) (produced from Corynebacterium glutamicum (KCCM 80183)) (identification number 3c322ii) as a feed additive for all animal species

Authorisation

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SCHEDULE 14 — Authorisation of the substance disodium 5’-guanylate (GMP) (produced from Corynebacterium stationis (KCCM 10530) and Escherichia coli K-12 (KFCC11067)) (identification number 2b627i) as a feed additive forallanimalspecies

Authorisation

1

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SCHEDULE 15 — Authorisation of a preparation of muramidase (produced by fermentation with Trichoderma reesei (DSM 32338)) (identification number 4d16) as a feed additive for weaned piglets

Authorisation

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SCHEDULE 16 — Authorisation of the substance vitamin K₁ or Phytomenadione (identification number 3a712) as a feed additive for horses

Authorisation

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SCHEDULE 17 — Renewal of authorisation (with modification) of a preparation of copper chelate of hydroxy analogue of methionine (identification number 3b410i (formerly 3b4.10)) as a feed additive for all animal species

Authorisation

1

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SCHEDULE 18 — Renewal of authorisation (with modification) of a preparation of manganese chelate of hydroxy analogue of methionine (identification number 3b510 (formerly 3b5.10)) as a feed additive for all animal species

Authorisation

1

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SCHEDULE 19 — Renewal of authorisation (with modification) of a preparation of zinc chelate of hydroxy analogue of methionine (identification number 3b610 (formerly 3b6.10)) as a feed additive for all animal species

Authorisation

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SCHEDULE 20 — Authorisation of a preparation of fumonisin esterase (EC 3.1.1.87) produced by fermentation with Komagataella phaffi (DSM 32159) (identification number 1m03i) as a feed additive for all animal species, for use only in maize-based silages

Authorisation

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SCHEDULE 21 — Revocations

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Signed

JENNI MINTO — Authorised to sign by the Scottish Ministers — 6th November 2024

Explanatory note

(This note is not part of the Regulations)

EXPLANATORY NOTE

These Regulations make provision regarding the authorisation of feed additives under Regulation (EC) No 1831/2003 of the European Parliament and of the Council on additives for use in animal nutrition (“EUR 2003/1831”) and regarding use of feed for a particular nutritional purpose, in Scotland.

Regulation 3(1) and schedules 1 to 20 provide for the authorisation of 20 feed additives.

Regulation 3(2) provides that the authorisations are valid for a period of 10 years, in accordance with Article 9(7) of EUR 2003/1831. This is subject to Article 14(4) of that Regulation, which provides for an extension of the authorisation period in certain circumstances following the submission of an application for renewal.

Regulations 4 to 6 amend certain specified Commission Implementing Regulations which make provision concerning the feed additive Bacillus velezensis (DSM 15544).

Regulation 7 amends Commission Implementing Regulation (EU) 2019/804 which makes provision concerning the authorisation of the feed additive selenised yeast produced by fermentation with Saccharomyces cerevisiae CNCM I-3060.

Regulation 8 makes provision to remove the authorisation in relation to Butylated hydroxyanisole as a feed additive for cats as an ‘existing product’ under Article 10 of EUR 2003/1831. In order to remain on the market the feed additive for cats must meet the conditions of the authorisation contained in schedule 11 of these Regulations. Regulation 15 makes transitional provision whereby in certain specified circumstances existing products can be placed on the market and used until stocks are exhausted.

Regulations 9 to 11 amend certain specified Commission Implementing Regulations which make provision concerning the authorisation of a preparation of Enterococcus faecium CECT 4515 and the authorisation of Bacillus amyloliquefaciens CECT 5940.

Part 3 (regulation 12) amends Commission Regulation (EU) 2020/354 establishing a list of intended uses of feed intended for particular nutritional purposes. The amendment relates to an essential nutritional characteristic regarding feed intended for use to reduce the risk of milk fever and subclinical hypocalcaemia.

Part 4 (regulations 13 to 19) contains transitional provisions made in relation to authorisations of feed additives which are modified or renewed by these Regulations. The provisions allow the continued production and labelling of products, for specified limited time periods, under the conditions of the prior authorisation and the labelling requirements applicable immediately before the coming into force of these Regulations. Products produced within the transitional periods may be marketed and sold until stocks are exhausted.

Part 5 (regulations 20 to 22) makes revocation provision. Regulations 20 and 21 make minor consequential amendments. Regulation 22 and schedule 21 revoke spent assimilated direct legislation, including those which contain authorisations which are now renewed by these Regulations.

Schedule 1 contains a new authorisation, for a preparation of chromium chelate of DL-methionine (identification number GB4d0001).

Schedule 2 contains a renewal of the authorisation of a preparation of Saccharomyces cerevisiae(MUCL 39885) (identification number 4b1710). The authorisation extends authorised uses to cover additional species/categories of animal.

Schedule 3 contains a new authorisation, for a preparation of Pediococcus acidilactici (CNCM I-4622) (identification number 4d1712).

Schedules 4 and 5 contain a renewal (with modification) of an authorisation of preparations of monensin sodium produced by fermentation with Streptomyces cinnamonensis 28682 (NBIMCC 3419) (carriers: perlite and (respectively) calcium carbonate or wheat bran) (identification number 51701), and new authorisation extending authorised uses to cover an additional category of animal. The modifications on renewal are—

Schedule 6 contains a renewal (with modification) of an authorisation of a preparation of 6-phytase (EC 3.1.3.26) produced by fermentation with Komagataella phaffii (DSM 23036) (identification number 4a16), and new authorisation extending authorised uses to cover additional species/categories of animals. See regulation 16 for transitional provision. The modifications on renewal are—

Schedule 7 contains a renewal of the authorisation (with modification) of a preparation of Bacillus velezensis (DSM 15544) (identification number 4b1820), and new authorisation extending and consolidating authorised uses to cover additional species of animal. See regulation 13 for transitional provision. The modifications on renewal are—

Schedule 8 contains a new authorisation, for a preparation of L-histidine monohydrochloride monohydrate produced by fermentation with Escherichia coli K-12 (KCCM 80212) (identification number 3c352i).

Schedule 9 contains a new authorisation, for a preparation of L-tryptophan produced by fermentation with Escherichia coli (KCCM 80210) (identification number 3c440i).

Schedule 10 contains a new authorisation, for a preparation of L-lysine sulphate produced by fermentation with by fermentation with Corynebacterium glutamicum (KCCM 80227) (identification number 3c324i).

Schedule 11 contains a new authorisation, of the substance butylated hydroxyanisole (identification number 1b320).

Schedule 12 contains a new authorisation, for a preparation of L-lysine base (liquid) produced from Corynebacterium glutamicum (KCCM 80183) (identification number 3c320).

Schedule 13 contains a new authorisation, of the substance L-lysine monohydrochloride (technically pure) (produced from Corynebacterium glutamicum (KCCM 80183) (identification number 3c322ii).

Schedule 14 contains a new authorisation, of the substance disodium 5’-guanylate (GMP) produced from Corynebacterium stationis(KCCM 10530) and Escherichia coli K-12 (KFCC 11067) (identification number 2b627i).

Schedule 15 contains a new authorisation, for a preparation of muramidase produced by fermentation with Trichoderma reesei (DSM 32338) (identification number 4d16).

Schedule 16 contains a new authorisation, of the substance vitamin K₁ or Phytomenadione (identification number 3a712).

Schedule 17 contains a renewal of the authorisation (with modification) of a preparation of copper chelate of hydroxy analogue of methionine (identification number 3b410i). See regulation 17 for transitional provision. The modifications on renewal are—

Schedule 18 contains a renewal of the authorisation (with modification) of a preparation of manganese chelate of hydroxy analogue of methionine (identification number 3b510). See regulation 18 for transitional provision. The modifications on renewal are—

Schedule 19 contains a renewal of the authorisation (with modification) of a preparation of zinc chelate of hydroxy analogue of methionine (identification number 3b610). See regulation 19 for transitional provision. The modifications on renewal are—

Schedule 20 contains a new authorisation, for a preparation of fumonisin esterase produced by fermentation with Komagataella phaffi (DSM 32159) (EC 3.1.1.87) (identification number 1m03i).

A Policy Note has been published alongside this instrument at www.legislation.gov.uk.

Footnotes

1

EUR 2003/1831 (“Regulation 1831/2003”). Article 9(1) was amended by S.I. 2019/654 and S.I. 2022/377. Article 10(5) was substituted by S.I. 2019/654. Article 18A was inserted by S.I. 2019/654. S.I. 2019/654 was amended by S.I. 2020/1504. Article 2 contains definitions of “prescribe” and “appropriate authority” relevant to the exercise of the powers in Regulation 1831/2003 under which these Regulations are made and was amended by S.I. 2019/654. Article 9(1) applies in relation to renewals in accordance with Article 14.

2

1970 c. 40. Section 66(1) contains definitions of “the Ministers”, “prescribed” and “regulations” relevant to the exercise of the power in section 74A(1). Section 74A was inserted by paragraph 6 of schedule 4 of the European Communities Act 1972 (c. 68) and was relevantly amended by S.I. 2011/1043.

3

EUR 2002/178.

4

EUR 2008/429, to which there are amendments not relevant to these Regulations.

5

EUR 2009/767, amended by S.I. 2019/654 and S.I. 2022/1351.

6

EUR 2020/354.

7

EUR 2010/333. This Regulation is revoked by regulation 22 and schedule 21 of these Regulations.

8

EUR 2011/184. This Regulation is revoked by regulation 22 and schedule 21 of these Regulations.

9

EUR 2016/897. This Regulations is revoked by regulation 22 and schedule 21 of these Regulations.

10

EUR 2019/893. This Regulation is revoked by regulation 22 and schedule 21 of these Regulations.

11

See regulation 7 of these Regulations for amendments to EUR 2019/804.

12

EUR 2012/98. This Regulation is revoked by regulation 22 and schedule 21 of these Regulations.

13

EUR 2010/349. This Regulation is revoked by regulation 22 and schedule 21 of these Regulations.

14

EUR 2010/350. This Regulation is revoked by regulation 22 and schedule 21 of these Regulations.

15

EUR 2010/335. This Regulation is revoked by regulation 22 and schedule 21 of these Regulations.

Editorial notes

16

Reg. 12 in force at 20.12.2024, see reg. 1(1)

17

Reg. 14 in force at 20.12.2024, see reg. 1(1)

18

Reg. 2 in force at 20.12.2024, see reg. 1(1)

19

Reg. 8 in force at 20.12.2024, see reg. 1(1)

20

Reg. 17 in force at 20.12.2024, see reg. 1(1)

21

Reg. 16 in force at 20.12.2024, see reg. 1(1)

22

Reg. 19 in force at 20.12.2024, see reg. 1(1)

23

Reg. 18 in force at 20.12.2024, see reg. 1(1)

24

Reg. 15 in force at 20.12.2024, see reg. 1(1)

25

Reg. 13 in force at 20.12.2024, see reg. 1(1)

26

Reg. 1 in force at 20.12.2024, see reg. 1(1)

27

Regulations revoked (except for reg. 8, Pts. 3, 4 and Pt. 1 so far as it relates to reg. 8, Pts. 3 and 4) (1.4.2025) by The Food and Feed (Regulated Products) (Amendment, Revocation, Consequential and Transitional Provision) Regulations 2025 (S.I. 2025/361), reg. 1(2), Sch. 1 para. (i) (with reg. 23)

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