Food Safety Act 1990

[^key-e2f3b0e5dba3eeca7e9b9877157e790a]: S. 30(8) applied (with modifications) (20.7.2016) by The Foods for Specific Groups (Scotland) Regulations 2016 (S.S.I. 2016/190), regs. 1(1), 5, sch. 2

[^key-b3cf72b35ba6914358dda9671e7a1696]: S. 32 applied (with modifications) (20.7.2016) by The Foods for Specific Groups (Scotland) Regulations 2016 (S.S.I. 2016/190), regs. 1(1), 5, sch. 2

[^key-5d4746d940a4a8342a5131129a778faf]: S. 33 applied (with modifications) (20.7.2016) by The Foods for Specific Groups (Scotland) Regulations 2016 (S.S.I. 2016/190), regs. 1(1), 5, sch. 2

[^key-76347519ce2f3adc472bc6e8f65d5984]: S. 35(1) applied (with modifications) (20.7.2016) by The Foods for Specific Groups (Scotland) Regulations 2016 (S.S.I. 2016/190), regs. 1(1), 5, sch. 2

[^key-400e1941a73d1db56578b558439b4d5f]: S. 36 applied (with modifications) (20.7.2016) by The Foods for Specific Groups (Scotland) Regulations 2016 (S.S.I. 2016/190), regs. 1(1), 5, sch. 2

[^key-3dc218de4311e0338437c30612e5a751]: S. 36A applied (with modifications) (20.7.2016) by The Foods for Specific Groups (Scotland) Regulations 2016 (S.S.I. 2016/190), regs. 1(1), 5, sch. 2

[^key-68ac20cef805453cc0899f0e3102ec5a]: S. 44 applied (with modifications) (20.7.2016) by The Foods for Specific Groups (Scotland) Regulations 2016 (S.S.I. 2016/190), regs. 1(1), 5, sch. 2

[^key-f4f6c5097d8d2ef79a5e49e834f50807]: S. 10 applied (with modifications) (20.7.2016) by The Food for Specific Groups (Information and Compositional Requirements) (England) Regulations 2016 (S.I. 2016/688), regs. 1(3), 4(1), Sch. 2 Pt. 1 (as amended (1.3.2017) by S.I. 2017/62, regs. 1(3), 3)

[^key-cfa70fc2a4a27e33348fa6bb28a05fe0]: S. 32 applied (with modifications) (20.7.2016) by The Food for Specific Groups (Information and Compositional Requirements) (England) Regulations 2016 (S.I. 2016/688), regs. 1(3), 4(2), Sch. 2 Pt. 2) (as amended (1.3.2017) by S.I. 2017/62, regs. 1(3), 3)

[^key-32cfab0c5bbe540bbddfc0e5d5dd1b63]: S. 35 applied (with modifications) (20.7.2016) by The Food for Specific Groups (Information and Compositional Requirements) (England) Regulations 2016 (S.I. 2016/688), regs. 1(3), 4(3), Sch. 2 Pt. 3 (as amended (1.3.2017) by S.I. 2017/62, regs. 1(3), 3)

[^key-4533dd19a9e22c7f73007e061c1930a1]: S. 37 applied (with modifications) (20.7.2016) by The Food for Specific Groups (Information and Compositional Requirements) (England) Regulations 2016 (S.I. 2016/688), regs. 1(3), 4(4), Sch. 2 Pt. 4

[^key-44a68577feb4374b1847eed7bcb0fa3a]: S. 39 applied (with modifications) (20.7.2016) by The Food for Specific Groups (Information and Compositional Requirements) (England) Regulations 2016 (S.I. 2016/688), regs. 1(3), 4(5), Sch. 2 Pt. 5 (as amended (1.3.2017) by S.I. 2017/62, regs. 1(3), 4)

[^key-34b8b1d3e73ed6662e282eba91d204c4]: S. 3 applied (with modifications) (20.7.2016) by The Food for Specific Groups (Information and Compositional Requirements) (England) Regulations 2016 (S.I. 2016/688), regs. 1(3), 4(6)(7)(a)

[^key-faa709be7f51db1a247fbd80ca810059]: S. 20 applied (with modifications) (20.7.2016) by The Food for Specific Groups (Information and Compositional Requirements) (England) Regulations 2016 (S.I. 2016/688), regs. 1(3), 4(6)(7)(b)

[^key-a1b3f1dd25eb4ff56458f8e3030aa6b9]: S. 21 applied (with modifications) (20.7.2016) by The Food for Specific Groups (Information and Compositional Requirements) (England) Regulations 2016 (S.I. 2016/688), regs. 1(3), 4(6)(7)(c)

[^key-54999949af67bb09a6fb6db89d659a0e]: S. 22 applied (with modifications) (20.7.2016) by The Food for Specific Groups (Information and Compositional Requirements) (England) Regulations 2016 (S.I. 2016/688), regs. 1(3), 4(6)(7)(d)

[^key-778c1469a4f919c06c9c23d195c4efad]: S. 29 applied (with modifications) (20.7.2016) by The Food for Specific Groups (Information and Compositional Requirements) (England) Regulations 2016 (S.I. 2016/688), regs. 1(3), 4(6)(7)(e)

[^key-411a795c41bbc30939dc9172bf67794e]: S. 30(8) applied (with modifications) (20.7.2016) by The Food for Specific Groups (Information and Compositional Requirements) (England) Regulations 2016 (S.I. 2016/688), regs. 1(3), 4(6)(7)(f)

[^key-7d3f782d2aec387363fd74e5a80d871b]: S. 33 applied (with modifications) (20.7.2016) by The Food for Specific Groups (Information and Compositional Requirements) (England) Regulations 2016 (S.I. 2016/688), regs. 1(3), 4(6)(7)(g)

[^key-555db4b9d7c234b3d6bd9bc2e80134f6]: S. 36 applied (with modifications) (20.7.2016) by The Food for Specific Groups (Information and Compositional Requirements) (England) Regulations 2016 (S.I. 2016/688), regs. 1(3), 4(6)(7)(h)

[^key-d13342fbdc7c68bc140d5b203e986239]: S. 36A applied (with modifications) (20.7.2016) by The Food for Specific Groups (Information and Compositional Requirements) (England) Regulations 2016 (S.I. 2016/688), regs. 1(3), 4(6)(7)(i)

[^key-dc5057ae6eb7998cdae08decbca70c7b]: S. 44 applied (with modifications) (20.7.2016) by The Food for Specific Groups (Information and Compositional Requirements) (England) Regulations 2016 (S.I. 2016/688), regs. 1(3), 4(6)(7)(j)

[^key-0878fb7db9e3ca06b5f7eef85be66fed]: S. 32(1)-(8) applied (with modifications) by S.I. 1997/2182, reg. 6A(2), Sch. 3 Pt. 2 (as inserted (20.7.2016) by The Food for Specific Groups (Information and Compositional Requirements) (England) Regulations 2016 (S.I. 2016/688), reg. 1(3), Sch. 3 para. 1(h)(j)) (as amended (1.3.2017) by S.I. 2017/62, regs. 1(3), 4)

[^key-6e11249dee48bdde4d5bcb8fb411137b]: S. 35 applied (with modifications) by S.I. 1997/2182, reg. 6A(3), Sch. 3 Pt. 3 (as inserted (20.7.2016) by The Food for Specific Groups (Information and Compositional Requirements) (England) Regulations 2016 (S.I. 2016/688), reg. 1(3), Sch. 3 para. 1(h)(j)) (as amended (1.3.2017) by S.I. 2017/62, regs. 1(3), 4)

[^key-1016f490b561c53c017ec3f1a854a3d1]: S. 37(1)(6) applied (with modifications) by S.I. 1997/2182, reg. 6A(4), Sch. 3 Pt. 4 (as inserted (20.7.2016) by The Food for Specific Groups (Information and Compositional Requirements) (England) Regulations 2016 (S.I. 2016/688), reg. 1(3), Sch. 3 para. 1(h)(j)) (as amended (1.3.2017) by S.I. 2017/62, regs. 1(3), 4)

[^key-5912d822fed83190f08ff9e01678e9a2]: S. 32(1)-(8) applied (with modifications) by S.I. 2000/845, reg. 5A(2), Sch. Pt. 2 (as inserted (20.7.2016) by The Food for Specific Groups (Information and Compositional Requirements) (England) Regulations 2016 (S.I. 2016/688), reg. 1(3), Sch. 3 para. 2(b)(c)) (as amended (1.3.2017) by S.I. 2017/62), regs. 1(3), 4)

[^key-f67b3002380f3e7fa4af00d54c02ae45]: S. 35 applied (with modifications) by S.I. 2000/845, reg. 5A(3), Sch. Pt. 3 (as inserted (20.7.2016) by The Food for Specific Groups (Information and Compositional Requirements) (England) Regulations 2016 (S.I. 2016/688), reg. 1(3), Sch. 3 para. 2(b)(c)) (as amended (1.3.2017) by S.I. 2017/62, regs. 1(3), 4)

[^key-5803e06e164ccece36373536b66de1d2]: S. 37(1)(6) applied (with modifications) by S.I. 2000/845, reg. 5A(4), Sch. Pt. 4 (as inserted (20.7.2016) by The Food for Specific Groups (Information and Compositional Requirements) (England) Regulations 2016 (S.I. 2016/688), reg. 1(3), Sch. 3 para. 2(b)(c)) (as amended (1.3.2017) by S.I. 2017/62, regs. 1(3), 4)

[^key-7c3c69bea97d66cfdd43c695c8e4c360]: S. 32(1)-(8) applied (with modifications) by S.I. 2003/3207, reg. 10A(2), Sch. 9 Pt. 2 (as inserted (20.7.2016) by The Food for Specific Groups (Information and Compositional Requirements) (England) Regulations 2016 (S.I. 2016/688), reg. 1(3), Sch. 3 para. 3(b)(c)) (as amended (1.3.2017) by S.I. 2017/62, regs. 1(3), 4)

[^key-a68c01689894855f987399d8de145034]: S. 35 applied (with modifications) by S.I. 2003/3207, reg. 10A(3), Sch. 9 Pt. 3 (as inserted (20.7.2016) by The Food for Specific Groups (Information and Compositional Requirements) (England) Regulations 2016 (S.I. 2016/688), reg. 1(3), Sch. 3 para. 3(b)(c)) (as amended (1.3.2017) by S.I. 2017/62, regs. 1(3), 4)

[^key-515b713c9384ab7c4162663c8142e1a5]: S. 37(1)(6) applied (with modifications) by S.I. 2003/3207, reg. 10A(4), Sch. 9 Pt. 4 (as inserted (20.7.2016) by The Food for Specific Groups (Information and Compositional Requirements) (England) Regulations 2016 (S.I. 2016/688), reg. 1(3), Sch. 3 para. 3(b)(c)) (as amended (1.3.2017) by S.I. 2017/62, regs. 1(3), 4)

[^key-c92a514ec37204527ae31ac9b4ebc517]: S. 32(1)-(8) applied (with modifications) by S.I. 2007/3521, reg. 28A(2), Sch. Pt. 2 (as inserted (20.7.2016) by The Food for Specific Groups (Information and Compositional Requirements) (England) Regulations 2016 (S.I. 2016/688), reg. 1(3), Sch. 3 para. 4(b)(c)) (as amended (1.3.2017) by S.I. 2017/62, regs. 1(3), 4)

[^key-978699af778fc803b0f7a1d5b56748cd]: S. 35 applied (with modifications) by S.I. 2007/3521, reg. 28A(3), Sch. Pt. 3 (as inserted (20.7.2016) by The Food for Specific Groups (Information and Compositional Requirements) (England) Regulations 2016 (S.I. 2016/688), reg. 1(3), Sch. 3 para. 4(b)(c)) (as amended (1.3.2017) by S.I. 2017/62, regs. 1(3), 4)

[^key-f3f668f5db17de8192438b5e897bc072]: S. 37(1)(6) applied (with modifications) by S.I. 2007/3521, reg. 28A(4), Sch. Pt. 4 (as inserted (20.7.2016) by The Food for Specific Groups (Information and Compositional Requirements) (England) Regulations 2016 (S.I. 2016/688), reg. 1(3), Sch. 3 para. 4(b)(c)) (as amended (1.3.2017) by S.I. 2017/62, regs. 1(3), 4)

[^key-ec3578136d98f2cfd45e41fc67fade02]: S. 32(1)-(8) applied (with modifications) by S.I. 2009/3051, reg. 3A(2), Sch. 2 Pt. 2 (as inserted (E.) (20.7.2016) by The Food for Specific Groups (Information and Compositional Requirements) (England) Regulations 2016 (S.I. 2016/688), reg. 1(3), Sch. 3 para. 5(a)(c)) (as amended (1.3.2017) by S.I. 2017/62, regs. 1(3), 4)

[^key-02c55b3d20022e07cec948bb9e9519c3]: S. 35 applied (with modifications) by S.I. 2009/3051, reg. 3A(3), Sch. 2 Pt. 3 (as inserted (E.) (20.7.2016) by The Food for Specific Groups (Information and Compositional Requirements) (England) Regulations 2016 (S.I. 2016/688), reg. 1(3), Sch. 3 para. 5(a)(c)) (as amended (1.3.2017) by S.I. 2017/62, regs. 1(3), 4)

[^key-d61745e1ed5c8c20a41a1aa24a05048d]: S. 37(1)(6) applied (with modifications) by S.I. 2009/3051, reg. 3A(4), Sch. 2 Pt. 4 (as inserted (20.7.2016) by The Food for Specific Groups (Information and Compositional Requirements) (England) Regulations 2016 (S.I. 2016/688), reg. 1(3), Sch. 3 para. 5(a)(c)) (as amended (1.3.2017) by S.I. 2017/62, regs. 1(3), 4)

[^key-04504e7e1a8f9a0929afc81b673685c6]: S. 10 applied (with modifications) (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), regs. 1(3), 4(1), Sch. 2 Pt. 1

[^key-40f874cba892364fdec12d25c4c1e44b]: S. 32 applied (with modifications) (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), regs. 1(3), 4(2), Sch. 2 Pt. 2

[^key-4ced28b6ea492f0528f1accc58c791f0]: S. 37(1)(3) applied (with modifications) (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), regs. 1(3), 4(4), Sch. 2 Pt. 4

[^key-321b61d115c33d51ca3e57ad9df5de69]: S. 37(5)(6) applied (with modifications) (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), regs. 1(3), 4(4), Sch. 2 Pt. 4

[^key-6852b03e1e40e9369aad1f6a68d8e95c]: S. 39 applied (with modifications) (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), regs. 1(3), 4(5), Sch. 2 Pt. 5

[^key-cff0668ee22d25e4da6a8af2d5ccfa03]: S. 3 applied (with modifications) (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), regs. 1(3), 4(6)(7)(a)

[^key-387dd7419710b49393558fbe55312d83]: S. 20 applied (with modifications) (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), regs. 1(3), 4(6)(7)(b)

[^key-1d5a9c3c64e3c5170f11ac29162283d7]: S. 21 applied (with modifications) (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), regs. 1(3), 4(6)(7)(c)

[^key-5b31f1fddd5c4041a8b2dba10e2f17af]: S. 22 applied (with modifications) (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), regs. 1(3), 4(6)(7)(d)

[^key-7599adc25a8526109a0d3654c002bd38]: S. 29 applied (with modifications) (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), regs. 1(3), 4(6)(7)(e)

[^key-48a9cef8f47a2a6685d69ea16f91aa2e]: S. 30(8) applied (with modifications) (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), regs. 1(3), 4(6)(7)(f)

[^key-44462e5862bf335750582b57741174d6]: S. 33 applied (with modifications) (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), regs. 1(3), 4(6)(7)(g)

[^key-fe9422cf2796a8edf8513095c2c5d251]: S. 36 applied (with modifications) (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), regs. 1(3), 4(6)(7)(h)

[^key-f0d72795ba7a3a2f3ff4e1be056bc882]: S. 36A applied (with modifications) (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), regs. 1(3), 4(6)(7)(i)

[^key-e671e3526883aff0f738f430fc66046a]: S. 44 applied (with modifications) (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), regs. 1(3), 4(6)(7)(j)

[^key-dbad27277c2f5c7f0f681541f85f462c]: S. 32(1)-(8) applied (with modifications) by S.I. 1997/2182, reg. 6A(2), Sch. 3 Pt. 2 (as inserted (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), reg. 1(3), Sch. 3 para. 1(g))

[^key-3ff2de5918194ded270f36312cc3185e]: S. 35 applied (with modifications) by S.I. 1997/2182, reg. 6A(3), Sch. 3 Pt. 3 (as inserted (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), reg. 1(3), Sch. 3 para. 1(g))

[^key-14ffb14a83eefc98c9919977430e4208]: S. 37(1)(3) applied (with modifications) by S.I. 1997/2182, reg. 6A(4), Sch. 3 Pt. 4 (as inserted (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), reg. 1(3), Sch. 3 para. 1(g))

[^key-c5e6e991c733ff8b39aa785427abab43]: S. 37(5)(6) applied (with modifications) by S.I. 1997/2182, reg. 6A(4), Sch. 3 Pt. 4 (as inserted (W.) (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), reg. 1(3), Sch. 3 para. 1(g))

[^key-e64cb0587a01efbcbad6bc1fc9956ebf]: S. 10(1)(2) applied (with modifications) by S.I. 2000/1866, reg. 5A(1), Sch. Pt. 1 (as inserted (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), reg. 1(3), Sch. 3 para. 2(b))

[^key-bce32329221791e951f0228a51322425]: S. 32(1)-(8) applied (with modifications) by S.I. 2000/1866, reg. 5A(2), Sch. Pt. 2 (as inserted (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), reg. 1(3), Sch. 3 para. 2(b))

[^key-2d78edea7075443bbe8458282139b40b]: S. 35 applied (with modifications) by S.I. 2000/1866, reg. 5A(3), Sch. Pt. 3 (as inserted (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), reg. 1(3), Sch. 3 para. 2(b))

[^key-05ac748aaa905c0ed5c826c83b222088]: S. 37(1)(3)(5) applied (with modifications) by S.I. 2000/1866, reg. 5A(4), Sch. Pt. 4 (as inserted (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), reg. 1(3), Sch. 3 para. 2(b))

[^key-c91ef3953a525899b9c239aff31fcf6a]: S. 37(5)(6) applied (with modifications) by S.I. 2000/1866, reg. 5A(4), Sch. Pt. 4 (as inserted (W.) (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), reg. 1(3), Sch. 3 para. 2(b))

[^key-dcc70ec4f7970a58ffde67edb47b52d6]: S. 39 applied (with modifications) by S.I. 2000/1866, reg. 5A(5), Sch. Pt. 5 (as inserted (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), reg. 1(3), Sch. 3 para. 2(b))

[^key-f89729e75b128a62b6da57fff2309064]: S. 10(1)(2) applied (with modifications) by S.I. 2004/314, reg. 10A(1), Sch. 9 Pt. 1 (as inserted (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), reg. 1(3), Sch. 3 para. 3(b))

[^key-2baae2c39d12c1fe2a1aa505414afd91]: S. 32(1)-(8) applied (with modifications) by S.I. 2004/314, reg. 10A(2), Sch. 9 Pt. 2 (as inserted (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), reg. 1(3), Sch. 3 para. 3(b))

[^key-c197cc73e6370ae193ab66b34f3586bd]: S. 35 applied (with modifications) by S.I. 2004/314, reg. 10A(3), Sch. 9 Pt. 3 (as inserted (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), reg. 1(3), Sch. 3 para. 3(b))

[^key-0892b4f80e8925f834a6744cca5b5d03]: S. 37(1)(3)(5)(6) applied (with modifications) by S.I. 2004/314, reg. 10A(4), Sch. 9 Pt. 4 (as inserted (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), reg. 1(3), Sch. 3 para. 3(b))

[^key-24414c12bc61af9d61ca4ea1842f2b8a]: S. 39 applied (with modifications) by S.I. 2004/314, reg. 10A(5), Sch. 9 Pt. 5 (as inserted (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), reg. 1(3), Sch. 3 para. 3(b))

[^key-df7647e570e66ce9838e4e6f3edebec8]: S. 10(1)(2) applied (with modifications) by S.I. 2007/3573, reg. 28A(1), Sch. Pt. 1 (as inserted (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), reg. 1(3), Sch. 3 para. 4(b))

[^key-0169e00c30e7037f0966d39da32bffe0]: S. 32(1)-(8) applied (with modifications) by S.I. 2007/3573, reg. 28A(2), Sch. Pt. 2 (as inserted (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), reg. 1(3), Sch. 3 para. 4(b))

[^key-576790fcc187bc6d4ffe78dced91df5c]: S. 35 applied (with modifications) by S.I. 2007/3573, reg. 28A(3), Sch. Pt. 3 (as inserted (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), reg. 1(3), Sch. 3 para. 4(b))

[^key-e8a4e36d407735d8567af36e13f357c0]: S. 37(1)(3)(5)(6) applied (with modifications) by S.I. 2007/3573, reg. 28A(4), Sch. Pt. 4 (as inserted (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), reg. 1(3), Sch. 3 para. 4(b))

[^key-842b5bef518f77972845c76607329c0c]: S. 39 applied (with modifications) by S.I. 2007/3573, reg. 28A(5), Sch. Pt. 5 (as inserted (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), reg. 1(3), Sch. 3 para. 4(b))

[^key-fd0205665ca08174f1571c94637edb56]: S. 10(1)(2) applied (with modifications) by S.I. 2009/3254, reg. 3A(1), Sch. 2 Pt. 1 (as inserted (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), reg. 1(3), Sch. 3 para. 5(a))

[^key-19e62df1cefb0c5f17f05b57afeca340]: S. 32(1)-(8) applied (with modifications) by S.I. 2009/3254, reg. 3A(2), Sch. 2 Pt. 2 (as inserted (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), reg. 1(3), Sch. 3 para. 5(a))

[^key-d7228bb136978d2455bd1577f4fd871a]: S. 35 applied (with modifications) by S.I. 2009/3254, reg. 3A(3), Sch. 2 Pt. 3 (as inserted (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), reg. 1(3), Sch. 3 para. 5(a))

[^key-ca1aeb54cd431c90189fc5dbe3ee8076]: S. 37(1)(3)(5)(6) applied (with modifications) by S.I. 2009/3254, reg. 3A(4), Sch. 2 Pt. 4 (as inserted (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), reg. 1(3), Sch. 3 para. 5(a))

[^key-7211395fb86ec51749d5c954ebbfa630]: S. 39 applied (with modifications) by S.I. 2009/3254, reg. 3A(5), Sch. 2 Pt. 5 (as inserted (2.8.2016) by The Food for Specific Groups (Information and Compositional Requirements) (Wales) Regulations 2016 (S.I. 2016/639), reg. 1(3), Sch. 3 para. 5(a))

[^key-0545cdaaf0745cbaaca7edee6d065bc7]: S. 32(1)-(8) applied (with modifications) (15.8.2014 for specified purposes, 13.12.2014 for specified purposes, 13.12.2016 in so far as not already in forces) by The Food Information Regulations 2014 (S.I. 2014/1855), reg. 12(2), Sch. 4 Pt. 2 (with regs. 1(9)(b), 12(6))

[^key-fe77f3c8fe15c184f154590b62d0912a]: S. 37(1)(6) applied (with modifications) (15.8.2014 for specified purposes, 13.12.2014 for specified purposes, 13.12.2016 in so far as not already in force) by The Food Information Regulations 2014 (S.I. 2014/1855), reg. 12(3), Sch. 4 Pt. 3 (with regs. 1(9)(b), 12(6))

[^key-728a01c46fe6714029d853b128799cbc]: S. 39 applied (with modifications) (15.8.2014 for specified purposes, 13.12.2014 for specififed purposes, 13.12.2016 in so far as not already in force) by The Food Information Regulations 2014 (S.I. 2014/1855), reg. 12(4), Sch. 4 Pt. 4 (with regs. 1(9)(b), 12(6))

[^key-0b3b70cc8b019bd21d392d25f870323c]: S. 3 applied (with modifications) (15.8.2014 for specified purposes, 13.12.2014 for specified purposes, 13.12.2016 in so far as not already in force) by The Food Information Regulations 2014 (S.I. 2014/1855), reg. 12(5), Sch. 4 Pt. 5 (with reg. 1(9)(b))

[^key-58934327336a41138f68b0f47a19a3a9]: S. 20 applied (with modifications) (15.8.2014 for specified purposes, 13.12.2014 for specified purposes, 13.12.2016 in so far as not already in force) by The Food Information Regulations 2014 (S.I. 2014/1855), reg. 12(5), Sch. 4 Pt. 5 (with reg. 1(9)(b))

[^key-cf93ca23537dd03fa66c9e576fb258f5]: S. 21 applied (with modifications) (15.8.2014 for specified purposes, 13.12.2014 for specified purposes, 13.12.2016 in so far as not already in force) by The Food Information Regulations 2014 (S.I. 2014/1855), reg. 12(5), Sch. 4 Pt. 5 (with reg. 1(9)(b))

[^key-6bed31887a731971c5abdf9dbc50a3c5]: S. 22 applied (with modifications) (15.8.2014 for specified purposes, 13.12.2014 for specified purposes, 13.12.2016 in so far as not already in force) by The Food Information Regulations 2014 (S.I. 2014/1855), reg. 12(5), Sch. 4 Pt. 5 (with reg. 1(9)(b))

[^key-4d363748e7b0e8c31d65c5932889c9a2]: S. 29 applied (with modifications) (1.8.2014 for specified purposes, 13.12.2014 for specified purposes, 13.12.2016 in so far as not already in force) by The Food Information Regulations 2014 (S.I. 2014/1855), reg. 12(5), Sch. 4 Pt. 5 (with reg. 1(9)(b))

[^key-339cfc745023b13d52f9fc7c6547b631]: S. 30(8) applied (with modifications) (15.8.2014 for specified purposes, 13.12.2014 for specified purposes, 13.12.2016 in so far as not already in force) by The Food Information Regulations 2014 (S.I. 2014/1855), reg. 12(5), Sch. 4 Pt. 5 (with reg. 1(9)(b))

[^key-0b92b1aacdbc17728ad9192c48cc5b1d]: S. 33 applied (with modifications) (15.8.2014 for specified purposes, 13.12.2014 for specified purposes, 13.12.2016 in so far as not already in force) by The Food Information Regulations 2014 (S.I. 2014/1855), reg. 12(5), Sch. 4 Pt. 5 (with reg. 1(9)(b))

[^key-9228923ef15ef0c67b982d093daa2f82]: S. 35(1)(2) applied (with modifications) (15.8.2014 for specified purposes, 13.12.2014 for specified purposes, 13.12.2016 in so far as not already in force) by The Food Information Regulations 2014 (S.I. 2014/1855), reg. 12(5), Sch. 4 Pt. 5 (with reg. 1(9)(b))

[^key-94c59f114b688c717cd63455a437f1f7]: S. 36 applied (with modifications) (15.8.2014 for specified purposes, 13.12.2014 for specified purposes, 13.12.2016 in so far as not already in force) by The Food Information Regulations 2014 (S.I. 2014/1855), reg. 12(5), Sch. 4 Pt. 5 (with reg. 1(9)(b))

[^key-5a092d92d661c24b8f82cc86a52ac180]: S. 36A applied (with modifications) (15.8.2014 for specified purposes, 13.12.2014 for specified purposes, 13.12.2016 in so far as not already in force) by The Food Information Regulations 2014 (S.I. 2014/1855), reg. 12(5), Sch. 4 Pt. 5 (with reg. 1(9)(b))

[^key-377c2ddb112e15d736cef92cd8492abf]: S. 44 applied (with modifications) (15.8.2014 for specififed purposes, 13.12.2014 for specified purposes, 13.12.2016 in so far as not already in force) by The Food Information Regulations 2014 (S.I. 2014/1855), reg. 12(5), Sch. 4 Pt. 5 (with reg. 1(9)(b))

[^key-45aab1cd1cb2b2d4a2a6bb9585c7c0c9]: S. 10(1)(2) applied (with modifications) (19.9.2014 for specified purposes, 13.12.2014 for specified purposes, 13.12.2016 in so far as not already in force) by The Food Information (Wales) Regulations 2014 (S.I. 2014/2303), regs. 1(3)(4)(b)(5)(b), 12(1), Sch. 4 Pt. 1 (with reg. 12(6)) (as amended (1.10.2021) by S.I. 2020/295, regs. 1(2), 2(9))

[^key-bf4d077129aee7dc5ab6b80ba3543373]: S. 32(1)-(8) applied (with modifications) (19.9.2014 for specified purposes, 13.12.2014 for specified purposes, 13.12.2016 in so far as not already in force) by The Food Information (Wales) Regulations 2014 (S.I. 2014/2303), regs. 1(3)(4)(b)(5)(b), 12(2), Sch. 4 Pt. 2 (with reg. 12(6))

[^key-68d680ac339f77a98ca96d11b5b5e6bc]: S. 37(1)(6) applied (with modifications) (19.9.2014 for specified purposes, 13.12.2014 for specified purposes) by The Food Information (Wales) Regulations 2014 (S.I. 2014/2303), reg. 1(3)(4)(b)(5)(b)12(3), Sch. 4 Pt. 3 (with reg. 12(6))

[^key-b9c6c39d773a987367be3d7f70c76db3]: S. 39 applied (with modifications) (19.9.2014 for specified purposes, 13.12.2014 for specified purposes, 13.12.2016 in so far as not already in force) by The Food Information (Wales) Regulations 2014 (S.I. 2014/2303), regs. 1(3)(4)(b)(5)(b), 12(4), Sch. 4 Pt. 4 (with reg. 12(6))

[^key-60f7b522cb658c0b66adbb2f67cccced]: S. 3 applied (with modifications) (19.9.2014 for specified purposes, 13.12.2014 for specified purposes, 13.12.2016 in so far as not already in force) by The Food Information (Wales) Regulations 2014 (S.I. 2014/2303), reg. 1(3)(4)(b)(5)(b), Sch. 4 Pt. 5 (with reg. 12(6))

[^key-5c4047b6824ad28133c31ea06c70c9a3]: S. 20 applied (with modifications) (19.9.2014 for specified purposes, 13.12.2014 for specified purposes, 13.12.2016 in so far as not already in force) by The Food Information (Wales) Regulations 2014 (S.I. 2014/2303), reg. 1(3)(4)(b)(5)(b), Sch. 4 Pt. 5 (with reg. 12(6))

[^key-808f1abf01535f474b764ff843f836bd]: S. 21 applied (with modifications) (19.9.2014 for specified purposes, 13.12.2014 for specified purposes, 13.12.2016 in so far as not already in force) by The Food Information (Wales) Regulations 2014 (S.I. 2014/2303), reg. 1(3)(4)(b)(5)(b), Sch. 4 Pt. 5 (with reg. 12(6))

[^key-c363062ab609211a28054a232838a6d1]: S. 22 applied (with modifications) (19.9.2014 for specified purposes, 13.12.2014 for specified purposes, 13.12.2016 in so far as not already in force) by The Food Information (Wales) Regulations 2014 (S.I. 2014/2303), reg. 1(3)(4)(b)(5)(b), Sch. 4 Pt. 5 (with reg. 12(6))

[^key-189470527c504d7f5fcce138aa1f89e2]: S. 29 applied (with modifications) (19.9.2014 for specified purposes, 13.12.2014 for specified purposes, 13.12.2016 in so far as not already in force) by The Food Information (Wales) Regulations 2014 (S.I. 2014/2303), reg. 1(3)(4)(b)(5)(b), Sch. 4 Pt. 5 (with reg. 12(6))

[^key-cc768022d7a880ad75b6301a192d9d45]: S. 30(8) applied (with modifications) (19.9.2014 for specified purposes, 13.12.2014 for specified purposes, 13.12.2016 in so far as not already in force) by The Food Information (Wales) Regulations 2014 (S.I. 2014/2303), reg. 1(3)(4)(b)(5)(b), Sch. 4 Pt. 5 (with reg. 12(6))

[^key-68a4967e9478f43c41b4870a99da7231]: S. 33 applied (with modifications) (19.9.2014 for specified purposes, 13.12.2014 for specified purposes, 13.12.2016 in so far as not already in force) by The Food Information (Wales) Regulations 2014 (S.I. 2014/2303), reg. 1(3)(4)(b)(5)(b), Sch. 4 Pt. 5 (with reg. 12(6))

[^key-7a2680f775f64ec403885eea7793e24f]: S. 35(1)(2) applied (with modifications) (19.9.2014 for specified purposes, 13.12.2014 for specified purposes, 13.12.2016 in so far as not already in force) by The Food Information (Wales) Regulations 2014 (S.I. 2014/2303), reg. 1(3)(4)(b)(5)(b), Sch. 4 Pt. 5 (with reg. 12(6))

[^key-78b794c83d45f159e31f687706c8f946]: S. 36 applied (with modifications) (19.9.2014 for specified purposes, 13.12.2014 for specified purposes, 13.12.2016 in so far as not already in force) by The Food Information (Wales) Regulations 2014 (S.I. 2014/2303), reg. 1(3)(4)(b)(5)(b), Sch. 4 Pt. 5 (with reg. 12(6))

[^key-7e1d2fe69167fba91d89c05240bfd44d]: S. 36A applied (with modifications) (19.9.2014 for specified purposes, 13.12.2014 for specified purposes, 13.12.2016 in so far as not already in force) by The Food Information (Wales) Regulations 2014 (S.I. 2014/2303), reg. 1(3)(4)(b)(5)(b), Sch. 4 Pt. 5 (with reg. 12(6))

[^key-a1ecf051fc03a3d158beadd7f5abd4f1]: S. 44 applied (with modifications) (19.9.2014 for specified purposes, 13.12.2014 for specified purposes, 13.12.2016 in so far as not already in force) by The Food Information (Wales) Regulations 2014 (S.I. 2014/2303), reg. 1(3)(4)(b)(5)(b), Sch. 4 Pt. 5 (with reg. 12(6))

[^key-c28a580053ee4658059277c62cbd0c2b]: S. 3 applied (with modifications) (22.12.2016) by The Caseins and Caseinates (Scotland) Regulations 2016 (S.S.I. 2016/383), regs. 1(1), 8, sch. 4 (with reg. 3)

[^key-09f04acab87c68f9c45c490152cad69e]: S. 20 applied (with modifications) (22.12.2016) by The Caseins and Caseinates (Scotland) Regulations 2016 (S.S.I. 2016/383), regs. 1(1), 8, sch. 4 (with reg. 3)

[^key-6174c63c956d0121640f3e2ce8818005]: S. 21 applied (with modifications) (22.12.2016) by The Caseins and Caseinates (Scotland) Regulations 2016 (S.S.I. 2016/383), regs. 1(1), 8, sch. 4 (with reg. 3)

[^key-1356f5049dfbd4b3206287f77c0a27d0]: S. 22 applied (with modifications) (22.12.2016) by The Caseins and Caseinates (Scotland) Regulations 2016 (S.S.I. 2016/383), regs. 1(1), 8, sch. 4 (with reg. 3)

[^key-209a2d3ab731d470db1074fe20480780]: S. 29 applied (with modifications) (22.12.2016) by The Caseins and Caseinates (Scotland) Regulations 2016 (S.S.I. 2016/383), regs. 1(1), 8, sch. 4 (with reg. 3)

[^key-4560a7ecf431dcb2d668f2f6956b4f21]: S. 30(8) applied (with modifications) (22.12.2016) by The Caseins and Caseinates (Scotland) Regulations 2016 (S.S.I. 2016/383), regs. 1(1), 8, sch. 4 (with reg. 3)

[^key-f6aa51740869e47a5eb5864754e01f02]: S. 32 applied (with modifications) (22.12.2016) by The Caseins and Caseinates (Scotland) Regulations 2016 (S.S.I. 2016/383), regs. 1(1), 8, sch. 4 (with reg. 3)

[^key-41bc79f9b9602444683361cf37f02c77]: S. 33 applied (with modifications) (22.12.2016) by The Caseins and Caseinates (Scotland) Regulations 2016 (S.S.I. 2016/383), regs. 1(1), 8, sch. 4 (with reg. 3)

[^key-68f304ed98a1ffe0f861fb5f73424251]: S. 35(1) applied (with modifications) (22.12.2016) by The Caseins and Caseinates (Scotland) Regulations 2016 (S.S.I. 2016/383), regs. 1(1), 8, sch. 4 (with reg. 3)

[^key-71b53a89a50eb5480da0f856ae0b3308]: S. 36 applied (with modifications) (22.12.2016) by The Caseins and Caseinates (Scotland) Regulations 2016 (S.S.I. 2016/383), regs. 1(1), 8, sch. 4 (with reg. 3)

[^key-d95eb4649fe982d691fb94b15fab5d43]: S. 36A applied (with modifications) (22.12.2016) by The Caseins and Caseinates (Scotland) Regulations 2016 (S.S.I. 2016/383), regs. 1(1), 8, sch. 4 (with reg. 3)

[^key-d85c9f9fbdd4fba71cf3a087f5ccbc73]: S. 44 applied (with modifications) (22.12.2016) by The Caseins and Caseinates (Scotland) Regulations 2016 (S.S.I. 2016/383), regs. 1(1), 8, sch. 4 (with reg. 3)

[^key-0882c789852b9d58ea96f616e2d88188]: S. 10(1)(2) applied (with modifications) (22.12.2016) by The Caseins and Caseinates (Wales) Regulations 2016 (S.I. 2016/1130), regs. 1(3), 8(1), Sch. 5 Pt. 1 (with regs. 3, 8(3))

[^key-e9a0778fbaccd763918213c5763ffb77]: S. 2 applied (with modifications) (22.12.2016) by The Caseins and Caseinates (Wales) Regulations 2016 (S.I. 2016/1130), regs. 1(3), 8(2), Sch. 5 Pt. 2 (with regs. 3, 8(3))

[^key-2ee57efec58ab0dd0080a51e8763875d]: S. 3 applied (with modifications) (22.12.2016) by The Caseins and Caseinates (Wales) Regulations 2016 (S.I. 2016/1130), regs. 1(3), 8(2), Sch. 5 Pt. 2 (with regs. 3, 8(3))

[^key-f67cdbab1b97e609786c91ad42a3d12a]: S. 20 applied (with modifications) (22.12.2016) by The Caseins and Caseinates (Wales) Regulations 2016 (S.I. 2016/1130), regs. 1(3), 8(2), Sch. 5 Pt. 2 (with regs. 3, 8(3))

[^key-731f5e7be8128aeef71d150e575fac88]: S. 21(1)(5) applied (with modifications) (22.12.2016) by The Caseins and Caseinates (Wales) Regulations 2016 (S.I. 2016/1130), regs. 1(3), 8(2), Sch. 5 Pt. 2 (with regs. 3, 8(3))

[^key-f25094a2c4e3940afd0f39d5938bb6d8]: S. 30(8) applied (with modifications) (22.12.2016) by The Caseins and Caseinates (Wales) Regulations 2016 (S.I. 2016/1130), regs. 1(3), 8(2), Sch. 5 Pt. 2 (with regs. 3, 8(3))

[^key-6aee34f090d96a953784856c5fd6d8ce]: S. 33 applied (with modifications) (22.12.2016) by The Caseins and Caseinates (Wales) Regulations 2016 (S.I. 2016/1130), regs. 1(3), 8(2), Sch. 5 Pt. 2 (with regs. 3, 8(3))

[^key-b1f34a8b92997ea36606f6a30544a825]: S. 35(1)(2) applied (with modifications) (22.12.2016) by The Caseins and Caseinates (Wales) Regulations 2016 (S.I. 2016/1130), regs. 1(3), 8(2), Sch. 5 Pt. 2 (with regs. 3, 8(3))

[^key-9775ecc15a81fc1521fc466670f20c86]: S. 36 applied (with modifications) (22.12.2016) by The Caseins and Caseinates (Wales) Regulations 2016 (S.I. 2016/1130), regs. 1(3), 8(2), Sch. 5 Pt. 2 (with regs. 3, 8(3))

[^key-9f1162dd6a17a5d42e3a3d2176818d4a]: S. 36A applied (with modifications) (22.12.2016) by The Caseins and Caseinates (Wales) Regulations 2016 (S.I. 2016/1130), regs. 1(3), 8(2), Sch. 5 Pt. 2 (with regs. 3, 8(3))

[^key-5732a07923eb0164dffa79b6ec384651]: S. 37(1)(3)(5)(6) applied (with modifications) (22.12.2016) by The Caseins and Caseinates (Wales) Regulations 2016 (S.I. 2016/1130), regs. 1(3), 8(2), Sch. 5 Pt. 2 (with regs. 3, 8(3))

[^key-1b0f4c6cba040e88907f548b114a1d57]: S. 39 applied (with modifications) (22.12.2016) by The Caseins and Caseinates (Wales) Regulations 2016 (S.I. 2016/1130), regs. 1(3), 8(2), Sch. 5 Pt. 2 (with regs. 3, 8(3))

[^key-6ca16b74a2a87b90b908c22863d89a4a]: S. 44 applied (with modifications) (22.12.2016) by The Caseins and Caseinates (Wales) Regulations 2016 (S.I. 2016/1130), regs. 1(3), 8(2), Sch. 5 Pt. 2 (with regs. 3, 8(3))

[^key-3c6173c943fe87f893195e1f757538e6]: S. 3 applied (with modifications) (22.12.2016) by The Caseins and Caseinates (Scotland) (No. 2) Regulations 2016 (S.S.I. 2016/422), regs. 1(1), 8, sch. 4 (with reg. 3)

[^key-0416dabae85301ae4c2d9b459c632c6a]: S. 20 applied (with modifications) (22.12.2016) by The Caseins and Caseinates (Scotland) (No. 2) Regulations 2016 (S.S.I. 2016/422), regs. 1(1), 8, sch. 4 (with reg. 3)

[^key-bf30cb4eb2256bc7ef903b66b67dfc94]: S. 21 applied (with modifications) (22.12.2016) by The Caseins and Caseinates (Scotland) (No. 2) Regulations 2016 (S.S.I. 2016/422), regs. 1(1), 8, sch. 4 (with reg. 3)

[^key-6b85272a60cdb5b861b6947eb5904aae]: S. 22 applied (with modifications) (22.12.2016) by The Caseins and Caseinates (Scotland) (No. 2) Regulations 2016 (S.S.I. 2016/422), regs. 1(1), 8, sch. 4 (with reg. 3)