The TSE (England) Regulations 2002

Type Statutory-Instrument
Publication 2002-03-27
Last updated 2006-03-01
State In force
Department King's Printer of Acts of Parliament
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articles Not indexed
Reform history JSON API

Made: 27th March 2002

Laid before Parliament: 27th March 2002

Coming into force: 19th April 2002

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PART I — Introductory provisions

Title, extent and commencement

1

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Application

2

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Interpretation

3

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PART II — TSE MONITORING

TSE monitoring

4

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Movement prohibitions and restrictions of TSE susceptible animals

5

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Slaughter of TSE susceptible animals at slaughterhouses

6

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Slaughter of TSE susceptible animals at other premises

7

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Retention, seizure and disposal of carcases etc. of TSE susceptible animals

8

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Compensation for slaughtered TSE susceptible animals

9

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Notifications

10

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PART III — ANIMAL FEEDING

Mammalian protein and mammalian meat and bone meal

Mammalian protein

11

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Mammalian meat and bone meal for use in feedingstuffs for livestock

12

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Mammalian meat and bone meal for use in fertilisers on agricultural land

13

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Processed animal protein

Feeding of processed animal protein to farmed animals

14

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Sale or supply of processed animal protein intended for the feeding of farmed animals

15

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Production of fishmeal for feeding to farmed animals other than ruminants

16

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Production of dicalcium phosphate and hydrolysed protein for feeding to farmed animals other than ruminants

17

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Transport and storage of processed animal protein

18

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Approvals of premises

Applications for approvals and approvals of premises

19

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Suspension and withdrawal of approvals

20

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Appeals

21

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Feedingstuffs

Manufacture of feedingstuffs containing processed animal protein

22

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Production of feedingstuffs containing fishmeal for feeding to farmed animals other than ruminants

23

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Production of feedingstuffs containing dicalcium phosphate or hydrolysed protein for feeding to farmed animals other than ruminants

24

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Use and storage of feedingstuffs containing fishmeal, dicalcium phosphate or hydrolysed protein

25

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Administration and enforcement

Records relating to mammalian meat and bone meal and processed animal protein

26

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Cleansing and disinfection

27

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Powers of inspectors

28

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Disposal and recall of mammalian meat and bone meal and MBM products

29

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PART IV — SPECIFIED RISK MATERIAL

Introductory provisions

Interpretation of expressions used in this Part

30

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Extended meaning of sale etc.

31

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Presumption that food is intended for human consumption

32

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Carcases and specified risk material

Removal of specified risk material from carcases in slaughterhouses

33

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Removal of specified risk material from carcases elsewhere

34

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Inspection and marking of carcases in a slaughterhouse

35

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Removal of vertebral column of bovine animals in cutting premises

36

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Removal of SRM spinal cord of bovine animals, sheep and goats

37

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Young lamb stamp

38

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Staining of specified risk material

39

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Consignment of specified risk material after removal from carcases

40

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Presence of an OVS

41

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Prohibitions: slaughter and carcases

Pithing

42

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Prohibition on sale of non-compliant carcases for human consumption

43

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Prohibition on the removal of brain and eyes

44

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Prohibition on the removal of spinal cord

45

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Transport of unmarked carcases of sheep and goats

46

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Possession of unmarked carcases of sheep and goats

47

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Prohibitions on sale and use of specified risk material

Prohibition on sale of specified risk material for human consumption

48

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Prohibition on feeding specified risk material to animals

49

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Specified risk material for use in cosmetic, pharmaceutical and medical products

50

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Mechanically recovered meat

51

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Prohibitions on collection, transport, rendering, incineration etc. and storage of specified risk material

Use of premises for collection, rendering, incineration etc. of specified risk material

52

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Storage of specified risk material

53

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Transport of specified risk material

54

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Procedure for bringing in specified risk material from Scotland, Wales or Northern Ireland

55

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Licensing

Licensing

56

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Licensing for the use of specified risk material in production or research

57

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Applications for licences

58

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Requirements of use of licensed premises

59

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Suspension of licences

60

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Revocation of licences

61

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Appeals against suspension and revocation of licences

62

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Collection centres and incinerators

Collection centres

63

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Incinerators

64

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Rendering plants

Delivery of specified risk material to rendering plants

65

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Storage etc. of specified risk material at rendering plants

66

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Rendering of specified risk material

67

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Rendered material

68

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Administration and Enforcement

Records

69

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Cleansing and disinfection

70

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Powers of inspectors

71

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Recall, seizure and destruction of feedingstuffs

72

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Directions

73

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Compliance with notices

74

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Slaughterhouse staff training

75

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Occupier’s duty and offences

76

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Inspection and seizure of suspected food

77

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PART V — CONTROL AND ERADICATION OF TSES: CHAPTER IV OF THE COMMUNITY TSE REGULATION

Notifications for the purposes of Chapter IV of the Community TSE Regulation

78

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Measures for the purposes of Chapter IV of the Community TSE Regulation

79

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Movement prohibitions and restrictions of TSE susceptible animals for the purposes of Chapter IV of the Community TSE Regulation

80

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Slaughter of TSE susceptible animals at slaughterhouses for the purposes of Chapter IV of the Community TSE Regulation

81

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Slaughter of TSE susceptible animals at other premises for the purposes of Chapter IV of the Community TSE Regulation

82

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Retention, seizure and disposal of carcases etc. of TSE susceptible animals for the purposes of Chapter IV of the Community TSE Regulation

83

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Compensation for slaughtered TSE susceptible animals for the purposes of Chapter IV of the Community TSE Regulation

84

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Prohibition of sale, supply and use of milk from affected or suspected animals

85

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Cleansing and disinfection

86

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PART VI — ARTICLE 15(2) OF AND CHAPTER B OF ANNEX VIII TO THE COMMUNITY TSE REGULATION

Notification of progeny of certain TSE suspect and confirmed animals

87

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