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The Food (Hot Chilli and Hot Chilli Products) (Emergency Control) (England) (Amendment) Regulations 2004

Type Statutory-Instrument

Publication 2004-01-26

Last updated 2005-06-02

State In force

Department King's Printer of Acts of Parliament

Source legislation.gov.uk

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Reform history JSON API

Made: 26th January 2004

Laid before Parliament: 26th January 2004

Coming into force: 27th January 2004

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Title and commencement

1

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Amendments to the Food (Hot Chilli and Hot Chilli Products) (Emergency Control) (England) Regulations 2003

2

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Signed

Signed by authority of the Secretary of State for Health

Melanie Johnson — Parliamentary Under Secretary of State, — Department of Health — 26th January 2004

Explanatory note

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Footnotes

[^f00001]: S.I. 1972/1811.

[^f00002]: 1972 c. 68.

[^f00003]: S.I. 2003/1940.

[^f00004]: OJ No. L.

Editorial notes

[^key-7c0144a188ebdc923ffdd3608eaf1e6c]: Regulations revoked (E.) (2.6.2005) by The Food (Chilli, Chilli Products, Curcuma and Palm Oil) (Emergency Control) (England) Regulations 2005 (S.I. 2005/1442), regs. 1(1), 7

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