The Meat Products (England) (Amendment) Regulations 2008
Made: 26th February 2008
Laid before Parliament: 5th March 2008
Coming into force: 6th April 2008
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Title and commencement
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Amendment of the Meat Products (England) Regulations 2003
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Signed
Signed by authority of the Secretary of State for Health
Dawn Primarolo — Minister of State, — Department of Health — 26th February 2008
Explanatory note
(This note is not part of the Regulations)
EXPLANATORY NOTE
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Footnotes
[^f00001]: 1990 c. 16. Section 1(1) and (2) (definition of “food”) was substituted by S.I. 2004/2990. Section 48 was amended by paragraph21 of Schedule5 to the Food Standards Act 1999 (1999 c.28), “the 1999 Act”. Section48 was also amended by S.I. 2004/2990. Section 53(2) was amended by paragraph19 of Schedule16 to the Deregulaton and Contracting Out Act 1994 (1994 c.40), Schedule 6 to the 1999 Act and S.I. 2004/2990.
[^f00002]: Functions formerly exercisable by “the Ministers” (being, in relation to England and Wales and acting jointly, the Minister of Agriculture, Fisheries and Food and the Secretaries of State respectively concerned with health in England and food and health in Wales and, in relation to Scotland, the Secretary of State) are now exercisable in relation to England by the Secretary of State pursuant to paragraph 8 of Schedule 5 to the 1999 Act. Functions of “the Ministers” so far as exercisable in relation to Wales were transferred to the NationalAssembly for Wales by S.I.1999/672 as read with section 40(3) of the 1999 Act and thereafter transferred to the Welsh Ministers by paragraph30 of Schedule 11 to the Government of Wales Act 2006 (2006 c.32). Those functions, so far as exercisable in relation to Scotland, were transferred to the Scottish Ministers by section 53 of the Scotland Act 1998 (1998 c. 46) as read with section 40(2) of the 1999 Act.
[^f00003]: OJ No.L31, 1.2.2002, p.1, as last amended by Commission Regulation (EC) No. 575/2006 amending Regulation (EC) No. 178/2002 of the European Parliament and of the Council as regards the number and names of the permanent Scientific Panels of the European Food Safety Authority (OJ No. L100, 8.4.2006, p.3).
[^f00004]: S.I. 2003/2075, amended by S.I. 2005/2626.
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Editorial notes
[^key-35b88a5bd41c67bad5146458d8820852]: Regulations revoked (13.12.2014) by The Products Containing Meat etc. (England) Regulations 2014 (S.I. 2014/3001), reg. 8(1)(b) (with reg. 3)
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