The Food Hygiene (England) (Amendment) Regulations 2010

Type Statutory-Instrument
Publication 2010-02-25
Last updated 2013-12-31
State In force
Department King's Printer of Acts of Parliament
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Made: 25th February 2010

Laid before Parliament: 5th March 2010

Coming into force: 13th April 2010

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Title and commencement

1

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Amendments to the Food Hygiene (England) Regulations 2006

2

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SCHEDULE 1 — SCHEDULE SUBSTITUTED FOR SCHEDULE 1 TO THE FOOD HYGIENE (ENGLAND) REGULATIONS 2006

SCHEDULE 2 — SCHEDULES INSERTED IMMEDIATELY AFTER SCHEDULE 3 TO THE FOOD HYGIENE (ENGLAND) REGULATIONS 2006

Signed

Signed by authority of the Secretary of State for Health

Gillian Merron — Minister of State, — 25th February 2010

Explanatory note

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Footnotes

[^f00001]: 1972 c.68.

[^f00002]: S.I. 2003/2901.

[^f00003]: OJ No. L31, 1.2.2002, p.1, as last amended by Regulation (EC) No. 596/2009 of the European Parliament and of the Council adapting a number of instruments subject to the procedure referred to in Article 251 of the Treaty to Council Decision 1999/468/EC with regard to the regulatory procedure with scrutiny: Adaptation to the regulatory procedure with scrutiny – Part Four (OJ No. L188, 18.7.2009, p.14).

[^f00004]: S.I. 2006/14, amended by S.I. 2007/56.

[^f00005]: OJ No. L320, 18.11.2006, p.53.

[^f00006]: OJ No. L328, 15.12.2009, p.70.

[^f00007]: OJ No. L157, 30.4.2004, p.33. The revised text of Directive 2004/41/EC is now set out in a Corrigendum (OJ No. L195, 2.6.2004, p.12).

[^f00008]: OJ No.L31, 1.2.2002, p.1.

[^f00009]: OJ No.L139, 30.4.2004, p.1. The revised text of Regulation (EC) No.852/2004 is now set out in a Corrigendum (OJ No.L226, 25.6.2004, p.3) which should be read with a further Corrigendum (OJ No. L204, 4.8.2007, p.26).

[^f00010]: OJ No.L139, 30.4.2004, p.55. The revised text of Regulation (EC) No.853/2004 is now set out in a Corrigendum (OJ No.L226, 25.6.2004, p.22) which should be read with a further Corrigendum (OJ No. L204, 4.8.2007, p.26).

[^f00011]: OJ No.L139, 30.4.2004, p.206. The revised text of Regulation (EC) No.854/2004 is now set out in a Corrigendum (OJ No.L226, 25.6.2004, p.83) which should be read with a further Corrigendum (OJ No. L204, 4.8.2007, p.26).

[^f00012]: OJ No. L165, 30.4.2004, p.1. The revised text of Regulation (EC) No. 882/2004 is now set out in a Corrigendum (OJ No. L191, 28.5.2004, p.1) which should be read with a further Corrigendum (OJ No. L204, 4.8.2007, p.29).

[^f00013]: OJ No. L271, 15.10.2005, p.17.

[^f00014]: OJ No. L338, 22.12.2005, p.1, as read with the corrigenda at OJ No. L278, 10.10.2006, p.32 and OJ No. L283, 14.10.2006, p.62.

[^f00015]: OJ No. L338, 22.12.2005, p.27.

[^f00016]: OJ No. L338, 22.12.2005, p.60.

[^f00017]: OJ No. L338, 22.12.2005, p.83.

[^f00018]: OJ No. L320, 18.11.2006, p.1.

[^f00019]: OJ No. L320, 18.11.2006, p.11.

[^f00020]: OJ No. L320, 18.11.2006, p.13.

[^f00021]: OJ No. L320, 18.11.2006, p.47.

[^f00022]: OJ No. L363, 20.12.2006, p.1.

[^f00023]: OJ No. L111, 28.4.2007, 46.

[^f00024]: OJ No. L281, 25.10.2007, p.8.

[^f00025]: OJ No. L281, 25.10.2007, p.12.

[^f00026]: OJ No. L281, 25.10.2007, p.19.

[^f00027]: OJ No. L281, 25.10.2007, p.21.

[^f00028]: OJ No. L322, 7.12.2007, p.12.

[^f00029]: OJ No. L132, 22.5.2008, p.16.

[^f00030]: OJ No. L337, 16.12.2008, p.31.

[^f00031]: OJ No. L50, 21.2.2009, p.3.

[^f00032]: OJ No. L87, 31.3.2009, p.109.

[^f00033]: OJ No. L188, 18.7.2009, p.14.

[^f00034]: OJ No. L194, 25.7.2009, p.11.

[^f00035]: S.I. 1995/539, revoked by S.I. 2005/2059.

[^f00036]: OJ No. L147, 31.5.2001, p.1.

[^f00037]: OJ No. L87, 31.3.2009, p.155.

[^f00038]: OJ No. L155, 15.6.2007, p.74.

[^f00039]: OJ No. L172, 30.6.2007, p.84.

[^f00040]: OJ No. L256, 29.9.2009, p.35.

[^f00041]: OJ No. L35, 6.2.2010, p.21.

[^f00042]: S.I. 1995/540, revoked by S.I. 2005/2059.

Editorial notes

[^key-e3f8e70fee5b288bd65d1db11ae2089f]: Regulations revoked (31.12.2013) by The Food Safety and Hygiene (England) Regulations 2013 (S.I. 2013/2996), reg. 1(1)(c), Sch. 9 (with reg. 1(2))

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