The Food (Chilli, Chilli Products, Curcuma and Palm Oil) (Emergency Control) (Wales) Regulations 2005

Made: 9 June 2005

Coming into force: 10 June 2005

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Title, commencement and application

1

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Interpretation

2

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Prohibition on import

3

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Enforcement

4

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Application of various provisions of the Food Safety Act 1990 and sampling and analysis

5

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Destruction of illegal imports

6

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Revocation

7

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Signed

Signed on behalf of the National Assembly for Wales under section 66(1) of the Government of Wales Act 1998[^f00010].

John Marek — The Deputy Presiding Officer of the National Assembly — 9 June 2005

Explanatory note

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Footnotes

[^f00001]: S.I. 2003/2901.

[^f00002]: 1972 c. 68.

[^f00003]: 1990 c. 16; section 1(1) and (2) (definition of “food) was substituted by S.I. 2004/2990; section 53(2) was amended by paragraph 19 of Schedule 16 to the Deregulation and Contracting Out Act 1994 (1994 c. 40), Schedule 6 to the Food Standards Act 1999 (1999 c. 28) and S.I. 2004/2990.

[^f00004]: Section 35(1) is amended by the Criminal Justice Act 2003 (2003 c. 44), Schedule 26, paragraph 42, from a date to be appointed.

[^f00005]: Section 35(3) was amended by S.I. 2004/3279.

[^f00006]: Section 36A was inserted by the Food Standards Act 1999 (1999 c. 28), Schedule 5, paragraph 16.

[^f00007]: 1980 c. 43.

[^f00008]: S.I. 2003/2455 (W.238).

[^f00009]: S.I. 2004/392 (W.40).

[^f00010]: 1998 c. 38.

Editorial notes

[^key-9ad5efe3feec8f4a03d78ce1431e1b81]: Regulations revoked (25.1.2010) by The Official Feed and Food Controls (Wales) Regulations 2009 (S.I. 2009/3376), regs. 1, 52(a)