S.I. No. 45/2004 - European Communities (Beef Carcase Classification) Regulations 2004

Type Statutory Instrument
Publication 2004-01-29
Last updated 2010-07-27
State Repealed superseded text
Text As published
articles 19

This is the act as published. Later amendments are not folded into the text below: each one is a separate act in this repository and an entry in this law's history.

2 amending acts · 2010-07-27, S.I. No. 363/2010 - European Communities (Beef Carcase Classification) Regulations 2010

Reform history JSON API

I, JOE WALSH, Minister for Agriculture and Food, in exercise of the powers conferred on me by section 3 of the European Communities Act 1972 (No. 27 of 1972), for the purposes of giving effect to Commission Regulation (EC) No. 1215/2003 of 7 July 20031 and giving further effect to Commission Regulation (EEC) No. 344/91 of 13 February 19912 as amended by Commission Regulation (EEC) No. 2191/93 of 27 July 19933 and Commission Regulation (EC) No. 1993/95 of 16 August 19954 hereby make the following regulations:

Citation and Commencement

1.

1.

(1) These Regulations may be cited as European Communities (Beef Carcase Classification) Regulations 2004.

Interpretation

2.

2.

(1) In these Regulations—

“authorised automated grading technique” means an automated grading technique licensed under Article 3(1a) of Commission Regulation (EEC) No. 344/91 of 13 February 19912 as amended by Commission Regulation (EC) No. 1993/95 of 16 August 19954 and Commission Regulation (EC) No. 1215/2003 of 7 July 20031 and operated in accordance with Community Regulations;

“carcase” means the carcase of an adult bovine animal;

“Community Regulations” means Council Regulation (EEC) No. 1358/80 of 5 June 19805 , Commission Regulation (EEC) No. 1208/81 of 28 April 19816 , Commission Regulation (EEC) No. 2930/81 of 12 October 19817 , Commission Regulation (EEC) No. 563/82 of 10 March 19828 , Commission Regulation (EEC) No. 3402/85 of 2 December 19859 , Council Regulation (EEC) No. 1186/90 of May 199010 , Commission Regulation (EEC) No. 344/91 of 13 February 19912 , Council Regulation (EEC) No. 1026/91 of 22 April 199111 , Commission Regulation (EEC) No. 2090/93 of 27 July 199312 , Commission Regulation (EEC) No. 2191/93 of 27 July 19933 , Commission Regulation (EC) No. 1993/95 of 16 August 19954 , Commission Regulation (EC) No. 295/96 of 16 February 199613 , Commission Regulation (EC) No. 2181/2001 of 9 November 200114 and Commission Regulation (EC) No. 1215/2003 of 7 July 20031 ;

“daily classification sheet” means a record of classification and weight of carcases produced in accordance with Regulation 7;

“export premises” means an establishment approved under Regulation 4 and is not subject to a derogation under Regulation 5 or 6 of the European Communities (Fresh Meat) Regulations 1997 ( S.I. No. 434 of 1997 );

“licensed classifier” means a person licensed by the Minister to classify carcases at an export premises in accordance with Regulation 3;

“Minister” means the Minister for Agriculture and Food;

“Regulations of 1994” means the European Communities (Beef Classification) Regulations 1994 ( S.I. No. 8 of 1994 );

“slaughterer” means the person who carries on the business of slaughtering bovine animals at export premises;

“supervisory officer” means an officer of the Minister appointed by the Minister under Regulation 11;

“vendor” means a person who sells a live adult bovine animal to a slaughterer in consideration of a price calculated by reference to the carcase weight of the animal.

Licensed classifier

3.

3.

(1) A person who has completed suitable training and wishes to become a licensed classifier shall apply to the Minister for a licence to classify carcases at such export premises as are specified in the application.

Classification

4.

4.

(1) Each carcase shall be presented in accordance with Article 2(1) of Council Regulation (EEC) No. 1208/81 of 28 April 19816 and shall be dressed as specified in Article 2(2) of that Regulation prior to classification in accordance with these Regulations and the Community Regulations.

Weighing carcase

5.

5.

(1) Not more than one hour after slaughter, the slaughterer shall weigh the carcase and the cold weight will be recorded as the hot weight less 2 per cent.

Labelling

6.

6.

(1) Immediately following classification, the slaughterer shall label the carcase in accordance with the Community Regulations and the directions of the Minister.

Daily classification sheet

7.

7.

(1) The slaughterer shall produce a record of the determination of classification and weight within a reasonable period following such determinations and the record (“daily classification sheet”) shall be made available to a supervisory officer on request.

Identification

8.

8.

(1) The slaughterer shall apply an identifying number to each carcase within one hour of slaughter.

Information to be supplied to vendor

9.

9.

The slaughterer shall at the time of payment for the live animal furnish the vendor with a statement of the weight and classification determined in accordance with these Regulations and such other information and in a format that the Minister may determine.

Price reporting

10.

10.

The slaughterer shall record and report prices as provided for in Council Regulation (EC) No. 1254/1999 of 17 May 199915 in a format that the Minister may determine.

Appointment of supervisory officers

11.

11.

(1) The Minister may appoint such and so many persons as he or she thinks fit to be officers (“supervisory officers”) for the purposes of these Regulations.

Powers of supervisory officers

12.

12.

(1) A supervisory officer may at all reasonable times—

Use of authorised automated grading technique

13.

13.

(1) A person shall only use an automated grading technique that is—

Authorisation for automated grading technique

14.

14.

A person seeking to authorise an automated grading technique under Community Regulations in this State should address the application for the authorisation to the Minister and supply such information in such format within such time as the Minister may determine.

Prohibition of forgery and giving false information

15.

15.

(1) A person shall not—

Offences

16.

16.

(1) A person who contravenes Regulation 3, 5(10) or 15 is guilty of an offence and is liable in summary conviction for a fine not exceeding €3,000 or imprisonment or a term not exceeding 3 months.

is guilty of an offence and is liable on summary conviction to a fine not exceeding €3,000.

On the spot fine

17.

17.

(1) Where a supervisory officer has reasonable grounds for believing that a person is committing or has committed an offence under these Regulations (other than Regulation 3, 5(10) or (15) he or she may serve a notice in writing on that person stating that—

Revocation

18.

18.

The Regulations of 1994 are revoked.

Continuance

19.

19.

(1) Classification officers appointed under the Regulations of 1994 and holding office immediately before the commencement of these Regulations shall be treated as licensed classifiers as though the Minister had granted them a licence under Regulation 3 for a period not exceeding one year or until appointed supervisory officers under Regulation 11.

GIVEN under my Official Seal, 29th day of January, 2004.
JOE WALSH, Minister for Agriculture and Food.

EXPLANATORY NOTE.

(This note is not part of the Instrument and does not purport to be a legal interpretation.)

These Regulations provide for dressing, classification, weighing and labelling of carcases of adult bovine animals slaughtered at export approved premises. These Regulations also concern the use of mechanical classification and also price reporting by plants.

Footnotes

1

OJ No. L169, p.32, 8.7.2003.

2

OJ No. L41, p.15, 14.2.1991.

3

OJ No. L196, p.17, 5.8.1993.

4

OJ No. L194, p.7, 17.8.1995.

5

OJ No. L140, p.4, 5.6.1980.

6

OJ No. L123, p.3, 7.5.1981.

7

OJ No. L293, p.6, 13.10.1981.

8

OJ No. L207, p.43, 15.7.82.

9

OJ No. L322, p.14, 3.12.1985.

10

OJ No. L119, p.32, 11.5.90.

11

OJ No. L106, p.2, 26.4.91.

12

OJ No. L190, p.9, 30.7.1993.

13

OJ No. L39, p.1, 17.2.96.

14

OJ No. L293, p.8, 10.11.01.

15

OJ No. L160, p.21, 26.6.1999.

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